readings Flashcards

1
Q

asian indian immigrant perspectives on health + diet.

-> change in obesity-related disease?

A

yes, greater type 2 diabetes, hyprtension, heart disease.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

asian indian immigrant: risk factors in diabetes

A

genetic susceptibility, novel risk factors, poor diet, physical inactivity, excess adiposity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

asian indian immigrant: main behavioural intervention

A

diet + physical activity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

asian indian immigrant: immigrant groups - dietary pattern significance?

A

cultural value.
vehicle for performing rituals, social functions, faith + spirituality, invoking value/belief, establish cultural identity +/or distinguishing or solidifying group membership.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

asian indian immigrant: methods

A

older Asian Indians. living in San Francisco Bay Area. explore belief + knowledge surrounding health risk, decision-making about food-related behaviour.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

asian indian immigrant: findings - 4 major themes

A
  1. native social + cultural understanding + influence of food-related behaviour from india
  2. intersection of Native with american society+ structures
  3. generational conflict
  4. reconciling conflict interpretations about health risk
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

asian indian immigrant: Native understandings + influences find``ings

A

ayurvedic beliefs: rajasic, saatvic, tamasic.

vegetarianism/ some change this in America to meat protein requirements.

balanced foods (alkaline, flour, organic) vs bad (junk, deep fry, overcooked, spice)

sweets: assoc w auspicious

interrelationship btw food + religion. symbolid offering. fasting = reverence, purity, strength

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

asian indian immigrant: american intersection findings

A

health improved longer they were iin US. can’t eat the way they used to.
weight gain - negative to health. due to moving to US, weather change, not enough nutrients+vitamins, change in metabolism, cheese, bread.
- curious to explore new cooking techniques: less processed ones.
- leftovers nah. fridge/freezer = negative health consequence

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

asian indian immigrant: generational conflict

A
  • more processed in yougner gens = conflict.
  • dont expect children to cook Indian food.
  • grandchildren more disconnected with Indian traditional food.
  • youth diving change. tofu+soybeans
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

asian indian immigrant: reconcile conflicting interpretations about health risk.

A

US sources. rediscovering ancient Indian knowledge.
greater risk for cardiovascular disease
- disagree about disease casuality.
- karma determines what’ll happen.
- no mention of reducing weight or cholesterol
- food as medical remedy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

chinese in Can: objective?

A

examine cultural health beliefs of older chinese in canada

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

chinese in Can: methods?

A

7 major cities in Canada. cross-sectional survey. via telephone

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

tao

A

way - maintaining harmony with nature.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

mexican- personalism

A

social interaction.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

mexico - mestizo

A

dynamic synergistic process developed from amalgamation of peoples bridging euro w americas.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

mexico- curanderismo

A

perceive illness as a biological event + social-interpersonal matrix.

folk illness diff than microbial illness

physical health dependent on proper balance of body’s four humors: hot fluids vs cold fluids.

17
Q

North African tech + food safety

why is public health at risk?

A

poor sanitation + informal marketing. low compliance to national regulatory standards. = public health at risk