Reactions and uses of esters Flashcards

1
Q

Why are esters used in the food industry?

A

They have a sweet smell

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2
Q

What makes esters good solvents?

A

They are polar liquids and evaporate easily

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3
Q

Why are esters added to plastics?

A

To make them more flexible

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4
Q

What are the two types of hydrolysis?

A

Acid

Base

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5
Q

What is the equation for acid hydrolysis?

A

Ester + water -> carboxylic acid + alcohol

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6
Q

During acid hydrolysis what do you have to do to the ester?

A

Reflux with dilute acid such as HCl or sulfuric acid

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7
Q

During base hydrolysis, what do you have to do to the ester?

A

Reflux with a dilute alkali such as NaOH

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8
Q

What is the equation for base hydrolysis?

A

Ester + OH- -> carboxylate ion + alcohol

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9
Q

What is the product in both types of hydrolysis?

A

Alcohol

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10
Q

What are the two types of fatty acids?

A

Saturated

Unsaturated

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11
Q

What type of carbon carbon bonds do saturated fatty acids have?

A

Single

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12
Q

What type of carbon carbon bonds do unsaturated fatty acids have?

A

Double

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13
Q

Why are van Der waal forces stronger in saturated fatty acids compared to unsaturated fatty acids?

A

They can fit closer together

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14
Q

When you hydrolyse a fat/oil with sodium hydroxide, what are the products?

A

Glycerol and sodium salt (soap)

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15
Q

How is biodiesel produced from vegetable oils?

A

Reacted with methanol, using a strong alkali catalyst to get a mixture of methyl esters of long chain esters (biodiesel)

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16
Q

Is biodiesel 100% carbon neutral?

A

Energy is used to make the fertiliser to grow the crops and if this energy comes from fossil fuels then the process won’t be carbon neutral