Protein and Fat Nutrition and ENergy Flashcards

1
Q

Protein sources

A

Legumes/ fish/ eggs

nuts seeds meat

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2
Q

Proteins function within the body

A

Function as hormones, enzymes and antibodies within the immune system.
They make up bodily structures: CT, skin hair muscles.

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3
Q

=n

A

n

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4
Q

What are the 2 type of proteins

A

Complete protein and Incomplete protein

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5
Q

Examples of complete protein

A

animal products. Vegetarian tofu, quinoa and buckwheat

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6
Q

n

A

n

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7
Q

The mouths link with protein digestion

A

Mechanical digestion

Chemical digestion- amylase

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8
Q

The stomachs involvement with digestion

A

stomach secretes an enzyme called pepsinogen

- pepsin hydrolyses (breaks apart) peptide bond

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9
Q

Small intestines roll with protein digestion

A

protein digestion mostly occurs in the small intestine. Pancrease secretes inactive enzymes via the pancreatic duct

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10
Q

Entericytes (small intestine cells) roll in protein digestion

A

Enterocyte activates pancreatic enzymes.

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11
Q

What is the small intestines main roll with protein digestion

A

Break down longer polypeptides into smaller or single amino acids so that they can be absorbed across the intestinal cell

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12
Q

Where do amino acids go after being absorbed by the small intestine

A

Transported through the bloodstream to the liver where they are used to make new body proteins or used in other functions

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13
Q

Fats and lipid sources

A

avos/ dairy/eggs/fatty fish/nuts/chia seeds

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14
Q

state the two types of fats

A

unsaturate and saturated

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15
Q

what is the function of saturated fats

A

provide the body with a healthy amount of cholesterol to make hormones and bile

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16
Q

What is the function of unsaturated fats

A

regulates metabolism, forms cell membrane, improves blood flow, promotes cell growth

17
Q

Lipase digestion in the mouth

A

Chemical digestion:

lingual lipase starts lipid digestion in the mought generating free fatty acids and glyerol

18
Q

lipid digestion in the stomach

A

cells in the gastric mucosa release gastic lipase, stomach churns breaks the lipid droplets creating emulsion of small lipid particles that are emptied into the duodenum

19
Q

Lipid digestion in the small intestine

A

Gastric lipase causes Lipase to clump as a chyme due to fat being hydrophobic

Bile is secrete to act as a emulsifier and draw fat molecules into surrounding watery fluids

20
Q

where is bile secreted from and where is it stored

A

stored: bile
Secreted: liver

21
Q

what does the pancreas secrete

A

pancreatic lipase

22
Q

What do fatty acids break down into

A

Fatty acids/ Monoglycerides/Glycerol

23
Q

Lipid absorption

A
  • short fatty acids diffuse across enterocyte and are absorbed into bloodstream
  • larger moles combine with bile are packaged into transporters called micelle
24
Q

Large molecule lipids from in the enterocyte

A

Tryglycerols, cholesterol and phospholipids molescules form into chylomicron

25
Q

How is chylomicron absorbed

A

they are released into lymph system until they reach the thoracic duct

26
Q

Describe Chylomicrons absorption

A

Chylomicron glides through the lymph enters the thoracic duct.
Nutrients from the GI tract enters the lymph bypass the liver
The blood carries these lipid to the rest of the body for immediate use or storage

27
Q

Describe high- density lipoproteins (HDL) transportation

A

HDL is a cholesterol released the the liver.
HDL removes cholesterol from cells and carries it back to the liver for recycling or disposal
Cholesterol recycled as bile or disposal