Pediatric Nutrition Flashcards

1
Q

what are influnces on nutrient requirements

A

rate of growth
body composition
composition of new growth

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2
Q

What is the main dietary energy source for infants

A

fats

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3
Q

what are contraindications of breast feeding

A

Maternal infection- TB, HIV(developing countries), ?HepC
Drugs

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4
Q

how long should one wait between introducing new foods

A

5 - 7 days (ideally 10-14 days)

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5
Q

How are baby foods staged

A

1: single ingredient
2: strained food combo
3: small chunks
4: table food

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6
Q

What foods should be avoided in the first year of life

A

Honey (botulism)
Fruit juice (too sugary)
cows milk
choking hazards

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7
Q

how is nutritional status asessed?

A

Quantity of foods
Quality of foods
Variety of foods

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8
Q

What is 5-2-1

A

5 servings of fruits and vegetables
no more than 2 hrs screen time/day
1 hour activity / day

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9
Q

what is the leading cause of mortality in children, worldwide

A

malnutrition

either inadequate intake or inadequate absorption of foods

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10
Q
A
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10
Q

what is colic

A

severe crying in infants < 3 months, with paroxysmal abdominal pain

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11
Q

what are the symptoms of colic

A

sudden onset, may last hours
abdomen is tense
legs may be drawn up, hands clenched
seems relieved with passing gas
occurs often at late afternoon/evening

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12
Q

what is the treatment of Colic

A

try to prevent by improving feeding techniques, environmental controls
food sensitivies/allergies in mother and child

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13
Q

how should obesity be treated as

A

chronic medical problem

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14
Q

What genetic syndrome as associated with childhood obesity

A

Prader-willi
Turner syndromes

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15
Q

what endocrine disorders are associated with chilhood obesity

A

hypothyroidism
cushings disease

16
Q

what labs should be done on a 10 year old without risk factors with a BMI of 85-94%

A

Fasting lipid profile

17
Q

what lab tests should be run on a 10 year old with risk factors and a BMI of 85-94%

A

Lipid profile, ALT, AST, fasting glucose

18
Q

What lab tests should be run on a 10 year old wiht a BMI > 95%

A

lipid profile, ALT, AST, fasting fluocse, other labs indicated by health risks

19
Q

What is the goal BMI for childhood obesity

A

< 85th percentile

20
Q

What is Pica

A

presistent eating of non-nutritive, non-food substances, over at least 1 month

21
Q

What is Rumination disorder

A

repeated regurgitation of food over at least 1 month
NOT attributed to GI disesae
NOT within context of another eating disoder

22
Q

What is Night Eating Syndrome

A

3 months or more of:
excessive evening or nighttime eating
morning anorexia
frequent nighttime awakening
nighttime awakenings frequently assoaited with snacking on high-calorie food

23
Q

What is the female athlete triad

A

combo of amenorrhea, osteopososis and disordered eating

highest risk: gymnasts, ballet, figure skaters

24
How is female athlete triad diagnosed
diagnosis of exclusion not clinical or lab results
25
What is the treatment of female athlete triad
focus on adequate nutrition healthy exercise option HRT
26
What are risk factors of Eating disorders
family hx familial relationship with food "High risk" sports other illnesses ADHD?
27
What is the next step if you suspect eating disorder?
team approach: - medical provider - psychiatrist/psychologist/social worker - nurse - nutritionist - parents