meth Flashcards

1
Q

what % of Irish agriculture greenhouse gases does methane make up ?

A

63%

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2
Q

what % of total greenhouse gases is as a result of greenhouse gases

A

37.8%

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3
Q

breakdown in % of irelands greenhouse gas emissions

A

fermentation - 63%
manure management - 11%
agri soils - 18%
liming - 2.2%

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4
Q

by how many Mt CO2eq will the MACC model reduced emissions by

A

1.5 - 2

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5
Q

by 2030 what is the aim for Mt of emissions due to agriculture

A

17.25Mt

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6
Q

what are 2 key challenges to reduction in emissions

A
  1. develop more technologies
  2. support farmers with adoption
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7
Q

what are the almost ready technologies available to farmers

A

feed additives
fertiliser
earlier slaughter

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8
Q

what are the early stage technologies available to farmers

A

feed additives at pasture
breeding low emitting animals

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9
Q

what is the global warming potential of enteric methane

A

CO2 x 28

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10
Q

what is methane a mechanism to remove from the animal

A

hydrogen

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11
Q

why dont kangaroos excrete methane

A

acetogens dominate rather than methanogens

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12
Q

what component of feed produces the highest amount of methane

A

fibre

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13
Q

why are the methanogens located close to the protozoa

A

easy transfer of hydrogen to produce methane

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14
Q

why does fibre diet produce more methane and starch diet

A

type of VFA’s produced any diet that promotes acetate production (fibre) has higher methane

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15
Q

why do hindgut fermenters not produce much methane

A

acetogens dominate and these utilise the hydrogen

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16
Q

how is methane excreted in hindgut fermenters

A

is absorbed into blood and excreted in the breath by the lungs

17
Q

how many species of methanogens are their in the diet of rumen

A

13

18
Q

why cant we add acetogens to a rumen diet to reduce methane

A
  1. difficult to change rumen microbial population
  2. live population of acetogens needs to be fed to animals
19
Q

what feeds results have been proven to lower methane production in ruminants

A
  1. improved forage quality
  2. feed concentrates
  3. feed additives
20
Q

what % of total energy consumed is lost through methane

A

5 - 10 %

21
Q

why is methane important in terms of energy

A

methane is energy dense (55MJ/kg) so animal could be losing out on all this energy

22
Q

why is propionate produced in high starch diet and how does it reduce methane

A

starch lower rumen pH hence the production of propionate and needs 4H in order to be converted from pyruvate hence utilising it

23
Q

equation of end products of CHO digestion

A

CO2 + 4H2 = CH4 + H20

24
Q

what % of total microbes is archaebacteria or pathogens

A

0.5 - 3 %

25
Q

what type of environment do pathogens need

A

anaerobic environment

26
Q

what is the main driver of methane production

A

feed intake

27
Q

what is the main challenge with trying to come up with strategy to reduce methane

A

antigens need to get directly into rumen only way to do so is through saliva

28
Q

what are the 3 feed additives proven to reduce methane

A
  1. 3 - NOP
  2. aspargopsis or red seaweed
  3. nitrate
29
Q

what is the problem with testing in vitro

A

very little of the results shown are actually seen in vivo

30
Q

what are the 3 methane reduction strategies

A
  1. propionate enhancers
  2. alternate hydrogen sink
  3. targeting rumen methanogens
31
Q
A