LIpids Flashcards
What is needed to breakdown Triglyceride into molecular components? What is this process called? What are the components?
- Strong base attacks Triglyceride, OH ions attack bond
- creates one molecule of glycerol
- and FA salt (used for SOAP
Difference in Trig and Phospholipid
One COOH is replaced with polar head group - phosphate
What is sphingosine group composed of?
Amine head with hydrocarbon tail
Clusters in lipid rafts in the plasma membrane
- plays a role in bio signaling
Sphingomyelin
Composed of mixture of lipids produced by plants and animals
- fatty acid derivative
Waxes
Solid but malleable at room temperature; hydrophobic
- EX: petroleum jelly, candle, crayon
Waxes
Example of molecules derived from cholesterol:
- estradiol, aldosterone, steroid hormones, vitamin D
signaling lipids involved in pain response, blood pressure regulation, blood clotting, inflammation and other items
Eicosanoids: including prostaglandins and thrombocytes
Synthesized from arachidonic acid
- mediates pain and inflammation
Prostaglandins
Eicosanoid found in platelet and modifying blood clotting
Thromboxanes
Derived from isoprene, branched 5 C unit with double bonds
- polymerize to form natural compounds
Terpenes and Terpenoids
Vitamin A is what type of lipid class:
Terpenoid
Cholesterol and steroid hormones are derived from terpene:
Squareness
Lipid soluble vitamins
DEAK
A: terpenoids derived
D: cholesterol derived
E and K: not fall mainly into either category
Hydrocarbon tail of only single C-C bonds:
Saturated fatty acid, because saturated with most amount of hydrogens
Fatty acid with at least one C=C:
Unsaturated FA due to C=C bond
Cis: Z
Trans: E
Z fatty acid
cis unsaturated FA
E FA
Trans unsaturated FA
Notation of counting FA that starts from last carbon in chain:
Omega notation: last letter in Greek alphabet
What does Omega-7 fatty acid mean:
Starting from end of chain, 7th carbon will have a double bond
System of naming fatty acids that only gives the number of carbons and number of double bonds:
Lipid numbering
Ex: 16:1
Used to identify position of double bonds in fatty acid chain
Start from COOH and indicate presence of double bond
Most unsaturated fatty acids are in this orientation (3 letter and 1 letter)
Cis = Z
Saturated fats are in this state at room temp due to what:
Solid, due to tight packing