Life Cycle Nutrition Flashcards

1
Q

What is the approximate length of a swine life cycle?

A

338 days

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2
Q

What are the different stages of a swine lifecycle?

A
  1. Nursing/lactation
  2. Nursery
  3. Grower
  4. Finishing
  5. Gilt development
  6. Gestation
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3
Q

Which stages is the longest? Shortest?

A

Gestation is 114 days.
Nursing/lactation is 21 days

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4
Q

What is the nursing/lactation phase?

A

Period when neonatal pigs are 100% reliant on the sow/mother for nutrition/milk.

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5
Q

A sow will produce her body weight in milk in ____ days

A

20

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6
Q

What is milk composed of?

A

80% water, 20% solids (fat, protein, lactose, ash)

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7
Q

What is a thermoneutral zone?

A

A thermoneutral zone is the temperature range in which a pig can maintain normal body temperature with out any excessive energy expenditures to keep warm or keep cool

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8
Q

Thermoneutral zone of sows? Newborn pigs?

A

Sows: 50-70
Newborn pigs: 90-100
They will use heat lamps, heat mats or heat boxes.

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9
Q

What happens to feed intake when upper critical limit of thermoneutral zone? Below?

A

Above: feed intake decreases
Below: feed intake increases

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10
Q

If a piglet doesn’t get enough access to a teat frequently, what can be done?

A

Remove them from the sow on day 2-3 of lactation and give milk replacer.

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11
Q

How can you make transition to nursery phase easier?

A

creep feed towards the end of lactation (highly digestible)

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12
Q

What is nursery phase?

A

piglets are weaned, adjust their diets to a grain diet

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13
Q

What is commonly found in nursery phase diets?

A
  1. milk derived carbohydrate (lactose)
  2. protein (whey)
  3. plasma protein
  4. spray-dried blood cells
  5. antibiotics
  6. fish meal
  7. soybean oil
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14
Q

What does spray-dried plasma contain that is important?

A

22% immunoglobulin which stimulate the immune system

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15
Q

Why can’t soybean meal be added to nursery diets?

A

It may stimulate an allergenic response

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16
Q

What is the grower and finisher phase?

A

It is the time from exiting the nursery until market.

17
Q

When is a pig market ready?

A

5-6 months in age, 260-280 lbs

18
Q

What might be added to grower but not finisher diet?

A
  1. DDGS (lots of unsaturated fat)
  2. antibiotics (minimum withdrawal time)
19
Q

What might be added to finisher but not grower diet?

A

Beta-agonists added 2-4 before market to increase lean gain and decrease fat gain

20
Q

What is gilt development phase?

A

pigs that are going to enter the reproductive herd, focus on reproductive performance

21
Q

_________, or providing ____ extra lbs of feed, 2 weeks prior to breeding may increase ______

A

flushing, 2 extra lbs, increases ovulation

22
Q

What is the gestation phase?

A

period where the sow is pregnant, ~114 days

23
Q

What might be high in a gestation diet?

A

fiber to make it more filling

24
Q

What pigs will be limit-fed?

A

Boars, developing gilt, gestating sow

25
Q

What is growth?

A

A result of accumulation of protein, fat, minerals, and the associated energy deposition

26
Q

Why are energy needs of neonates high?

A
  1. cost of maintaining body temp
  2. growth intensity high
  3. low fat stores
27
Q

More lipids in colostrum or milk?

A

Milk

28
Q

What are the essential fatty acids?

A
  1. Linoleic (precursor)
  2. Linolenic
  3. Arachidonic
29
Q
A