Lesson 29 - Notes - Show Time Spanis Flashcards

1
Q

sensation feeling

A

sensación (f)

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2
Q

to admit (recognise) in front of someone

A

reconocer delante de alguien

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3
Q

omelette

A

tortilla (f)

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4
Q

I have never prepared it

A

nunca la he preparado

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5
Q

a medium level of difficulty

A

una dificultad media

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6
Q

egg

A

huevo (m)

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7
Q

olive oil

A

aceite (m) de oliva

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8
Q

onion

A

cebolla (f)

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9
Q

salt to taste

A

sal al gusto de quién lo consume

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10
Q

step

A

paso (m)

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11
Q

to peel

A

pelar

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12
Q

to cut

A

cortar

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13
Q

slice

A

lámina (f)

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14
Q

fine, thin

A

fino/a, finito/a

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15
Q

die (dice)

A

dado (m)

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16
Q

cube (little cube)

A

cuadrado (m), cuadradito (m)

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17
Q

(all the potatoes) should be cut either in very thin slices/ pieces, or in little cubes

A

o se cortan (todas las patatas) en trocitos muy finitos, o en daditos

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18
Q

(according) to the taste of the consumer

A

al gusto del consumidor

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19
Q

thickness

A

grosor (m)

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20
Q

to burn something

A

quemar (algo)

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21
Q

to burn, to become burnt

A

quemarse

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22
Q

balance

A

equilibrio (m)

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23
Q

thickness

A

grueso (m)

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24
Q

how thick the potato is

A

lo gordo que es una patata

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25
to salt
salar
26
to put salt on them
ponerles sal
27
generously
generosamente
28
salty, salted
salado/a
29
whatever seems right to you
lo que a ti te parezca bien
30
outside, exterior
extremo (m)
31
smooth
liso/a (lisito/a)
32
white
blanco/a (blanquito/a)
33
ring
anilla (f)
34
one doesn’t cry as much when peeling
uno no llora tanto al pelar
35
it looks good
tiene buena pinta
36
to throw, to add
echar
37
finger
dedo (m)
38
a finger-depth of oil should be in the pan
que quede un dedo de aceite en la sartén
39
pan, frying pan
sartén (f)
40
to fry
freír
41
to put on the heat, to turn on the heat
poner el fuego
42
so that the oil heats up well
que se nos caliente el aceite bien
43
>
pochar
44
to spread, cover
untar
45
above
por encima
46
let’s stop all this chat
dejémonos de tanta charla
47
to splash, splatter
salpicar
48
this isn’t a joke; this is serious
esto no es broma
49
to boil
hervir
50
to turn down the heat
bajar el fuego
51
to fry
freír
52
just right, cooked to perfection
al punto
53
to cover
cubrir
54
there’s no need for them to be covered
no tienen por qué estar cubiertas
55
to move
mover
56
spatula
espátula (f)
57
spoon(ful)
cuchara (f)
58
taking care not to break the potatoes
con cuidado de no romper las patatas...
59
to turn
girar
60
so that they continue cooking, so that they take on this golden colour
que se vayan haciendo, que cojan este color doradito
61
to mix
mezclar
62
to suck, to soak up, absorb
chupar
63
immediately
enseguida or en seguida
64
to become golden, to brown
dorarse
65
since a young age
desde pequeño/a
66
to cook
cocinar
67
cooking
cocción
68
in a short while
dentro de un poquito
69
to drain, strain
colar
70
in such a way that
de tal forma que
71
greasy
grasiento/a
72
we’re going to turn down... we’re going to turn off the heat
vamos a bajar... vamos a apagar el fuego
73
colander
colador (m)
74
to recycle
reciclar
75
given that there’s a lot of it
ya que es mucho
76
it can be used a second time
se puede utilizar una segunda vez
77
given that it’s potato and onion | we’ve been frying
a ser patata y cebolla
78
when the potatoes and onion are drained and no longer contain much oil we’ll leave them to the side
una vez las patatas y la cebolla estén coladas y sin mucho aceite las dejaremos a un ladito...
79
bowl
bol (m)
80
to beat
batir
81
beat the eggs for us, Mark
bátanos los huevos, Mark
82
jar, tin, can
bote (m)
83
glass jar
bote (m) de cristal
84
in order to recycle it later
para luego reciclarlo
85
to drain
escurrir
86
homogenous, uniform
homogéneo/a
87
to be in one’s element
estar en su salsa
88
we’re half way through the journey
estar a la mitad del camino
89
pinch
pizca (f)
90
to stick
pegarse
91
so that our tortilla doesn’t stick
para que no se nos pegue la tortilla
92
to extend
extender
93
mixture
masa (f)
94
recipe
receta (f)
95
let’s see if you can rise to this challenge
a ver si os animáis
96
to round (off)
redondear
97
spatula
paleta (f)
98
wood
madera (f)
99
to border, to go around
bordear
100
to apply pressure
presionar
101
pretty, nice
bonito/a
102
the key step, the most important step
el paso clave
103
to lose (your) fear
perder el miedo
104
flat
plano/a
105
lid
tapa (f)
106
if you had one
si es que tuvieras
107
to place, put
colocar
108
lid, cover
tapadera (f)
109
handle
mango (m)
110
to push, press
apretar
111
cloth, dishcloth, rag
trapo (m)
112
to bear, endure
aguantar
113
if the egg escaped from the pan it would burn me
si el huevo saliese de la sartén me quemaría
114
to be frightened
ser medioso/a
115
ready, steady, go
preparados, listos, ya
116
to turn the tortilla
dar la vuelta a la tortilla
117
to slide, glide
deslizar
118
a little minute
un minutillo (m)
119
we’ve turned the tortilla over twice so that we could see if it was well cooked
hemos dado la vuelta a la tortilla dos veces para que viésemos si estaba bien hecha
120
succulent
suculento/a
121
dish
fuente (f)
122
to be hungry
tener hambre
123
tortilla can be eaten both hot and cold
la tortilla se puede comer tanto caliente como fría
124
to thank
agradecer
125
to thank
dar las gracias
126
role
papel (m)