Lesson 29 - Notes - Show Time Spanis

Question 1

sensation feeling

Answer 1

sensación (f)

Question 2

to admit (recognise) in front of someone

Answer 2

reconocer delante de alguien

Question 3

omelette

Answer 3

tortilla (f)

Question 4

I have never prepared it

Answer 4

nunca la he preparado

Question 5

a medium level of difficulty

Answer 5

una dificultad media

Question 6

egg

Answer 6

huevo (m)

Question 7

olive oil

Answer 7

aceite (m) de oliva

Question 8

onion

Answer 8

cebolla (f)

Question 9

salt to taste

Answer 9

sal al gusto de quién lo consume

Question 10

step

Answer 10

paso (m)

Question 11

to peel

Answer 11

pelar

Question 12

to cut

Answer 12

cortar

Question 13

slice

Answer 13

lámina (f)

Question 14

fine, thin

Answer 14

fino/a, finito/a

Question 15

die (dice)

Answer 15

dado (m)

Question 16

cube (little cube)

Answer 16

cuadrado (m), cuadradito (m)

Question 17

(all the potatoes) should be cut either in very thin slices/ pieces, or in little cubes

Answer 17

o se cortan (todas las patatas) en trocitos muy finitos, o en daditos

Question 18

(according) to the taste of the consumer

Answer 18

al gusto del consumidor

Question 19

thickness

Answer 19

grosor (m)

Question 20

to burn something

Answer 20

quemar (algo)

Question 21

to burn, to become burnt

Answer 21

quemarse

Question 22

balance

Answer 22

equilibrio (m)

Question 23

thickness

Answer 23

grueso (m)

Question 24

how thick the potato is

Answer 24

lo gordo que es una patata

Question 25

to salt

Answer 25

salar

Question 26

to put salt on them

Answer 26

ponerles sal

Question 27

generously

Answer 27

generosamente

Question 28

salty, salted

Answer 28

salado/a

Question 29

whatever seems right to you

Answer 29

lo que a ti te parezca bien

Question 30

outside, exterior

Answer 30

extremo (m)

Question 31

smooth

Answer 31

liso/a (lisito/a)

Question 32

white

Answer 32

blanco/a (blanquito/a)

Question 33

ring

Answer 33

anilla (f)

Question 34

one doesn’t cry as much when peeling

Answer 34

uno no llora tanto al pelar

Question 35

it looks good

Answer 35

tiene buena pinta

Question 36

to throw, to add

Answer 36

echar

Question 37

finger

Answer 37

dedo (m)

Question 38

a finger-depth of oil should be in the pan

Answer 38

que quede un dedo de aceite en la sartén

Question 39

pan, frying pan

Answer 39

sartén (f)

Question 40

to fry

Answer 40

freír

Question 41

to put on the heat, to turn on the heat

Answer 41

poner el fuego

Question 42

so that the oil heats up well

Answer 42

que se nos caliente el aceite bien

Question 43

>

Answer 43

pochar

Question 44

to spread, cover

Answer 44

untar

Question 45

above

Answer 45

por encima

Question 46

let’s stop all this chat

Answer 46

dejémonos de tanta charla

Question 47

to splash, splatter

Answer 47

salpicar

Question 48

this isn’t a joke; this is serious

Answer 48

esto no es broma

Question 49

to boil

Answer 49

hervir

Question 50

to turn down the heat

Answer 50

bajar el fuego

Question 51

to fry

Answer 51

freír

Question 52

just right, cooked to perfection

Answer 52

al punto

Question 53

to cover

Answer 53

cubrir

Question 54

there’s no need for them to be covered

Answer 54

no tienen por qué estar cubiertas

Question 55

to move

Answer 55

mover

Question 56

spatula

Answer 56

espátula (f)

Question 57

spoon(ful)

Answer 57

cuchara (f)

Question 58

taking care not to break the potatoes

Answer 58

con cuidado de no romper las patatas…

Question 59

to turn

Answer 59

girar

Question 60

so that they continue cooking, so that they take on this golden colour

Answer 60

que se vayan haciendo, que cojan este color doradito

Question 61

to mix

Answer 61

mezclar

Question 62

to suck, to soak up, absorb

Answer 62

chupar

Question 63

immediately

Answer 63

enseguida or en seguida

Question 64

to become golden, to brown

Answer 64

dorarse

Question 65

since a young age

Answer 65

desde pequeño/a

Question 66

to cook

Answer 66

cocinar

Question 67

cooking

Answer 67

cocción

Question 68

in a short while

Answer 68

dentro de un poquito

Question 69

to drain, strain

Answer 69

colar

Question 70

in such a way that

Answer 70

de tal forma que

Question 71

greasy

Answer 71

grasiento/a

Question 72

we’re going to turn down… we’re going to turn off the heat

Answer 72

vamos a bajar… vamos a apagar el fuego

Question 73

colander

Answer 73

colador (m)

Question 74

to recycle

Answer 74

reciclar

Question 75

given that there’s a lot of it

Answer 75

ya que es mucho

Question 76

it can be used a second time

Answer 76

se puede utilizar una segunda vez

Question 77

given that it’s potato and onion

we’ve been frying

Answer 77

a ser patata y cebolla

Question 78

when the potatoes and onion are drained and no longer contain much oil we’ll leave them to the side

Answer 78

una vez las patatas y la cebolla estén coladas y sin mucho aceite las dejaremos a un ladito…

Question 79

bowl

Answer 79

bol (m)

Question 80

to beat

Answer 80

batir

Question 81

beat the eggs for us, Mark

Answer 81

bátanos los huevos, Mark

Question 82

jar, tin, can

Answer 82

bote (m)

Question 83

glass jar

Answer 83

bote (m) de cristal

Question 84

in order to recycle it later

Answer 84

para luego reciclarlo

Question 85

to drain

Answer 85

escurrir

Question 86

homogenous, uniform

Answer 86

homogéneo/a

Question 87

to be in one’s element

Answer 87

estar en su salsa

Question 88

we’re half way through the journey

Answer 88

estar a la mitad del camino

Question 89

pinch

Answer 89

pizca (f)

Question 90

to stick

Answer 90

pegarse

Question 91

so that our tortilla doesn’t stick

Answer 91

para que no se nos pegue la tortilla

Question 92

to extend

Answer 92

extender

Question 93

mixture

Answer 93

masa (f)

Question 94

recipe

Answer 94

receta (f)

Question 95

let’s see if you can rise to this challenge

Answer 95

a ver si os animáis

Question 96

to round (off)

Answer 96

redondear

Question 97

spatula

Answer 97

paleta (f)

Question 98

wood

Answer 98

madera (f)

Question 99

to border, to go around

Answer 99

bordear

Question 100

to apply pressure

Answer 100

presionar

Question 101

pretty, nice

Answer 101

bonito/a

Question 102

the key step, the most important step

Answer 102

el paso clave

Question 103

to lose (your) fear

Answer 103

perder el miedo

Question 104

flat

Answer 104

plano/a

Question 105

lid

Answer 105

tapa (f)

Question 106

if you had one

Answer 106

si es que tuvieras

Question 107

to place, put

Answer 107

colocar

Question 108

lid, cover

Answer 108

tapadera (f)

Question 109

handle

Answer 109

mango (m)

Question 110

to push, press

Answer 110

apretar

Question 111

cloth, dishcloth, rag

Answer 111

trapo (m)

Question 112

to bear, endure

Answer 112

aguantar

Question 113

if the egg escaped from the pan it would burn me

Answer 113

si el huevo saliese de la sartén me quemaría

Question 114

to be frightened

Answer 114

ser medioso/a

Question 115

ready, steady, go

Answer 115

preparados, listos, ya

Question 116

to turn the tortilla

Answer 116

dar la vuelta a la tortilla

Question 117

to slide, glide

Answer 117

deslizar

Question 118

a little minute

Answer 118

un minutillo (m)

Question 119

we’ve turned the tortilla over twice so that we could see if it was well cooked

Answer 119

hemos dado la vuelta a la tortilla dos veces para que viésemos si estaba bien hecha

Question 120

succulent

Answer 120

suculento/a

Question 121

dish

Answer 121

fuente (f)

Question 122

to be hungry

Answer 122

tener hambre

Question 123

tortilla can be eaten both hot and cold

Answer 123

la tortilla se puede comer tanto caliente como fría

Question 124

to thank

Answer 124

agradecer

Question 125

to thank

Answer 125

dar las gracias

Question 126

role

Answer 126

papel (m)