Lecture 2 - Body fluids Flashcards

1
Q

4 aspects of body fluids (milieu intérieur comprises body fluids)

A

Volume, Distribution, Characteristics, Functions

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2
Q

Body water is the medium in which …

A

Solutes are dissolved, metabolic reactions take place

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3
Q

Interval of body water %

A

45 to 75%

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4
Q

What accounts for water content variations in individuals. (% of water in some parts of bady)

A

Skin 70% Muscle 70% Heart, Brain, Kidney and Liver 70-80% Bone 25% FAT 10%

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5
Q

Some functions of body water

A

Lubricates joints, transports nutrients and O2 to cells, Regulates body temperature, moistens tissues

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6
Q

2 body constituants that lower water % for an individual

A

Bone 25% water and mostly fat 10% water

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7
Q

Normal value of body water proportion and what is constant and what varies in individuals

A

60% water is normal. Solids and water quantity are constant but individuals have different amounts of fat.

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8
Q

what happens if body water is a fraction of lean body mass

A

water % in individuals would be constant

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9
Q

where do we find standard values

A

Physiological Reference Individual 21 year old, white male, 70 kg weight

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10
Q

Physiological Reference Individual value of body water and adjustments

A

60%. Adjustments for age, gender, weight, ethnic origin.

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11
Q

Variations in body water with age and gender (3 categories)

A

Baby : 75% Teen/Adult : F50% M60% Elderly : F45% M50%

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12
Q

Why less water % when puberty

A

Gain of fat

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13
Q

When difference in water % for M/F happens

A

Puberty

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14
Q

Why women smaller water proportion than males

A

More fat and less muscle

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15
Q

Why does water proportion in body get lower as we grow old

A

Tissues get drier

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16
Q

Calculation of body water

A

Body mass * water %

17
Q

why body water significant for water-soluble medication and what field is it particularly important for

A

Dissolves in body water 100 mg / x L . Important in pediatrics

18
Q

Body water is constant in health : Why

A

Dynamic steady state. Exchanges with external environment and individual and between different compartments within individuals

19
Q

Water intake (3)

A

Oral fluid, oral intake as food, oxidative water from metabolism

20
Q

Water output (5) (which ones are insensible)

A

Lungs (water exhaled) - insensible (we do not feel it), skin - insensible respiration, kidneys, stool (feeces) and extra water cleared out by kidneys

21
Q

major homeostatic organ

A

Kidneys

22
Q

Obligatory losses everyday

A

1,5 L of water : 1 L insensible 0,5 L urine + stool

23
Q

Faultative losses of water everyday

A

Varies with intake (extra water will be in urine)

24
Q

Insensible perspiration characteristics (4)

A

Pure water, Passive evaporation (humidity/temp.), Entire skin surface, Continuous

25
Q

Swating

A

Electrolyte solution, Active secretion, Sweat glands, Activated by heavy work or high temp. (so not continuous)

26
Q

Water turnover (ex : 20% would be 20% in 20% out everyday) of adults and baby and consequences for babies

A

Adults : 3-4%, Babies 10% –> less regulation capacities, sensible to hypothermia

27
Q

Constant body water volume helps maintain … (2) and this allows

A
  1. Normal solute concentrations 2. Normal blood volume and pressure
    Allows adequate supply of O2 to tissues
28
Q

Negative water balance possible causes (5)

A

Reduced intake, Excessive loss from gut (throwing up)***, Excessive sweating, Excessive loss in expired air (ex high altitude), Excessive loss in urine (or also in stool - diarrhea)

29
Q

Water intoxication possible causes (2)

A

Excessive intake, Renal system failure

30
Q

what happens at high altitude for excessive water loss in expired air

A

We breath rapidly for oxygen so more water is expired

31
Q

Water intoxication : how can the kidney failure happen

A

Kidneys unable to excrete the water (can put out almost 1L/hour if healthy)