Lecture 01 Flashcards
fundamental principle of physiology
at all levels of organization, functional activities are directed at maintaining homeostasis
function of water
regulates body temperature
lubricates joints
lessen the burden on the kidneys and liver by flushing out wasteproducts
carries nutrients and oxygen to cells
helps dissolve mineral and other nutrients to make them acessible to the body
helps prevent constipation
protects body organs and tissues
moistens tissues such as those in the mouth, eyes and nose
variation in body water with age and sex
M=F new born baby
M>F puberty
M>F elderly
why infants have higher body water percentages
low subcutaneous fat皮下组织的脂肪
why M>F puberty
estrogen
why M>F elderly
we lose muscle mass as we age
3 water intake
oral food, oral intake as food, oxidative water form metabolism
2 sensible output
lung, skin
2 insensible output
kidney, stool
4 difference btw insensible peripiration & sweat
pure water VS electrolyte solution
passive evaporation VS active secretion
entire skin surface VS sweat gland
continuous VS activated by heavy work or high temp
4 obligatory output
lung, skin, kidney, stool
facultative output
kidney
4 negative water balance
reduced intake
excessive loss from gut
excessive sweating
excessive loss in expired air
excessive loss in urine
2 water intoxication
excessive intake
renal system failure