Joints, synovial fluid and cartilage Flashcards

1
Q

Name the 3 types of joints

A

fibrous
cartilaginous
synovial

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2
Q

3 examples of fibrous joints

A

cranial sutures
periodontal ligament
interosseus membrane

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3
Q

What type of cartilage is in a primary and secondary cartilaginous joint?

A
primary = hyaline 
secondary = hyaline and fibrocartilage
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4
Q

alternative names for a primary and secondary cartilaginous joint

A
primary = synchondrosis 
secondary = symphysis
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5
Q

an example of a primary and secondary cartilaginous joint

A

primary - epiphyseal growth plate

secondary = intervertebral disc

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6
Q

4 common features of a synovial joint

A

synovial cavity
synovial membrane
fibrous capsule
articular cartilage

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7
Q

3 other features which a synovial joint may contain

A

ligaments
bursae
articular discs

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8
Q

List some types of synovial joints and an example of each

A
plane - facet joint in vertebrae 
condylar - wrist 
hinge - elbow 
saddle - thumb 
pivot - proximal radio-ulnar 
ball and socket - shoulder
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9
Q

3 things joint stability is determined by

A

shape of articulating surfaces
capsule and ligaments
muscles

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10
Q

What types of cartilage are in synovial joints and where are they both found?

A

hyaline lines epiphysis

fibrocartilgae in the fibrous cartilage

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11
Q

Briefly describe the superficial later of articular cartilage

A

flattened chondrocyted produce collagen and glycoproteins

horizontally arranged

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12
Q

example of glycoprotein

A

lubricin

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13
Q

Briefly describe the transitional layer of articular cartilage

A

round chondrocytes produce proteoglycans

diagonally arranged

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14
Q

example of proteoglycan

A

aggrecan

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15
Q

is water compressible?

A

no

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16
Q

Are glycoproteins and proteoglycans more protein or carbs?

A

g - more protein

p - more carbs

17
Q

What is a glycosaminoglycan?

A

long unbranched polysaccharide which are highly polar and therefore attract water

18
Q

example of GAG

A

hyaluronic acid

19
Q

average cartilage thickness and the thickness of patella and interphalangeal joint

A

2-3mm
IP = 1mm
patella = 5-6mm

20
Q

3 A’s of cartilage

A

avascular
aneural
alymphatic

21
Q

How does cartilage get nourished and remove waste?

A

via synovial fluid

22
Q

What produces synovial fluid?

A

synoviocytes in the synovial membrane

23
Q

Does the synovium have an epithelial lining?

A

no

24
Q

Type A synoviocytes

A

look like macrophages
remove debris
contribute to synovial fluid production

25
Q

Type B synoviocytes

A

fibroblast like

main producer of synovial fluid

26
Q

are type A or B synoviocytes the main producer of synovial fluid?

A

B

27
Q

components of synovial fluid

A

viscous
hyaluronic acid and lubricin
fluid component from plasma

28
Q

volume and turnover of synovial fluid

A

small volumes, high turnover

29
Q

3 main functions of synovial fluid

A

nutrition of cartilage
removal of waste products
lubrication

30
Q

How is the boundary part of lubrication achieved?

A

glycoproteins (lubricin) bind to receptors on articular surfaces and form a thin film

31
Q

How is the hydrodynamic property of synovial fluid lubrication achieved?

A

surfaces kept apart by liquid pressure

viscosity changed with load and velocity

32
Q

How is weeping of synovial fluid lubrication achieved?

A

fluid present in cartilage squeezed into synovial cavity to increase the fluid volume

33
Q

What are bursae?

A

fluid filled sacs which reduce friction and can become inflamed - bursitis

34
Q

2 main changes of joints with ageing and the overall consequence of this

A

viscosity of synovial fluid inc. - slow joint move and dec lubrication
water content of cartilage dec.- red. shock absorption
less protection of articular surfaces and increased risk of damage