Italy: Southern Flashcards

1
Q

What four grapes is Campania most known for today?

A

Falanghina
Fiano
Greco
Aglianico

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2
Q

Fiano di Avellino, Greco di Tufo and Taurasi DOCGs all have the same soil type. What is it, and where does it predominate?

A

Limestone and clay, in the hills in Campania (good balance between drainage and water retention)

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3
Q

Campi Flegrei and Vesuvio DOCs share a similar geography and soil type. What is it?

A

Volcanic area around Naples in Campania; volcanic and sandy soils

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4
Q

Which DOC in Campania is home to wines labeled Lacryma

Christi?

A

Vesuvio DOC

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5
Q

Where will you find Sannio DOC and Beneventano IGP?

A

Large area between Naples and Benevento on alluvial sediment soils in Campania

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6
Q

As you go inland in Campania, how does the landscape change in terms of grape growing?

A

Land becomes hillier and with much higher elevation; vines are grown up to 600m; late ripening varieties can struggle to ripen

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7
Q

How is Piedirosso used in Campania?

A

Must be 50% of Campi Flegrei and Vesuvio DOC wines; is usually 100%

Also used to help soften Aglianico-based wines

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8
Q

What is Basilicata’s most important denomination?

A

Aglianico del Vulture DOC

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9
Q

What factors help to extend the growing season for Aglianico del Vulture?

A
Higher elevation (600m)
Breezes from Balkans
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10
Q

What factors make Puglia well suited for volume production?

A

Low rainfall (lessened threat of fungal diseases)
Fertile soils
Permitted irrigation
Flat lands for mechanized viticulture

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11
Q

What two grapes are specialties in Puglia?

A

Primitivo

Negroamaro

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12
Q

What is Puglia’s most important DOC for Negroamaro?

A

Salice Salentino

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13
Q

Where will you find Castel del Monte DOC and what grape does it primarily use?

A

Puglia; Nero di Troia

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14
Q

Less than ___% of wines from Puglia are classified as PDO and ___% are classified simply as ‘wine’.

A

10

60

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15
Q

To help increase quality in Puglia, what company has invested there?

A

Antinori, at Tormaresca

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16
Q

What are the three specialty white grapes in Sicily? What are they used for?

A

Catarratto
Grillo
Inzolia

Marsala but also blended (Chardonnay included) for dry white table wines

17
Q

What is the local Sicilian name for Muscat of Alexandria?

18
Q

What is the most planted black variety in Sicily?

A

Nero d’Avola

19
Q

What is Sicily’s only DOCG, and what kind of wine does it make?

A

Cerasuolo di Vittoria; 50-70% Nero d’Avola, 30-50% Frappato

20
Q

What is the makeup of Etna Rosso DOC wines?

A

Min 80% Nerello Mascalese, with the remainder Nerello Cappuccio

21
Q

What kind of companies lead wine business in Sicily?

A

A small number of large, influential private companies—unusual for Italy

22
Q

How has Sicily’s wine business changed over the past few decades?

A

Used to be known only for inexpensive bulk production; now offers mid priced and super premium wines

23
Q

Describe Sardinia’s climate.

A

Warm Mediterranean with low rainfall; cooling influences from altitude from hills and warm, dry winds from the sea

24
Q

What is Sardinia’s only DOCG?

A

Vermentino di Gallura, in the northeast corner of Sardinia

25
What are Sardinia’s most important red grapes, and why do they do well there?
Carignano, Cannonau They can withstand heat and drought
26
How are vines trained on Sardinia?
Both traditional Bush vine and VSP trellising
27
How has Sardinian wine business changed over the last few decades?
Moved from being a bulk wine producer for blending, to higher quality wine production (2/3 production is now PDO)