Intro Flashcards
7 Classical Methods for Microbial Classification
Morphology Staining characteristics Environmental requirements Nutritional requirements Antimicrobial resistance profiles Bacteriophage susceptibility Antigenic properties
Gram Stain
Stain blue w/ crystal violet, fix peptidoglycan w/ iodine, delocolorize w/ acetone-alcohol, red counterstain w/ saffranin.
Those that resist decolorization remain blue, Gram +
Fungi in Gram Stain
Don’t have peptidoglycan so nonspecific coloring, never do
Acid-Fast Stain
Stain red, then use acid/acid-alcohol to delocolorize and restain with blue-green. Mycobacteria and others have mycolic acids and other lipids in cell walls that retain dye. Stain red and called Acid-Fast. Non acid fast stain blue
How to Tell Gram from Acid Fast Stain
Gram BG is pink, acid-fast is blue
Cording
Mycobacterium forms in acid fast stain
5 Environmental Requirements for Microbes
pH NaCl conc Temperature CO2 - capnophilic O2
4.1 Categories of Redox Environment Bacteria
Aerobic - high redox potential
Microaerophilic - need O2 at reduced levels
Facultative - most, high or low redox
Anaerobic: aerotolerant, moderate obligate, strict obligate (very low redox)
3 Nutritional Requirements
Which carbs as sole C source
Requirement for unique nutrient (like AA)
For cofactor or mineral
Emden-Meyerhoff-Parnas pathway
Glycolitic pathway that oxidizes carbs to pyruvate
Difference b/w Respiration and Fermentation
Respiration has inorganic final e- acceptor, fermentation has organic
Difference b/w Aerobic and Anaerobic Respiration
O2 final e- acceptor or NO3/SO3
Nucleic Acid Analysis
Just amplify and sequence highly conserved regions, not whole thing
3 Benefits of Genetypic Method of Classification
Independent of viability or growth in culture
Independent of phenotypic expression
Allows for recognition of previously unknown species
4 Components of Microbial Cell Envelope
Capsule
Outer Cell Membrane (G- only)
Cell Wall (gives shape)
Inner (cytoplasmic) membrane
Capsule (5)
Some but not all bacteria
Production may depend on nutritional/environmental conditions
Most are carbohydrate polymers
Antigenic, called “K” antigens (enteric G- bacilli)
Protects organisms from phagocytosis
Opsonizing Abs
Act on capsules
Capsule Antigenic Types and Vaccines
Most specs have a lot of different antigenic types, vaccines only hit the major ones, but that selects for rarer ones so vaccines have to be revisited
Peptidoglycan (Murein) Layer (5)
In G+ (more), G-, and acid fast cells
Provides shape and rigidity to cell wall
Assembled in cytoplasmic membrane and transported to outside and linked
Composed of interconnected alternating NAGs and NAMs that cross link
Contain teichoic acids (communicate w/ host cell) and lipotechoic acids (surface antigens)
Peptidoglycan Linkages
Lys and Ala (in 2nd to last position) cross link w/ cleavage of Ala in last position
3 Things that Prevent Peptidoglycan Linkages
Penicillin and similar drugs: inactivate the linkage forming proteins
Vancomycin prevents cleavage of terminal Ala
5-7 Gene Cassette replaces last Ala w/ Ser
Result When Interfere w/ Peptidoglycan Linkage w/out Killing Cell
Just changes shape and elongates
4 Components of G- Cell Envelope
Outer membrane
Thin Peptidoglycan
Periplasmic space
Inner (cytoplasmic) Membrane
Porins
Proteins in outer membrane of G-s that can mutate to allow/exclude stuff in