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Anprod Assessment 1 > II. Fundamentals of Animal Production > Flashcards

II. Fundamentals of Animal Production Flashcards

1
Q

Animals have the following distinctive attributes that enhance the ability of an agricultural system to produce food for man:

A

a. Animals can feed on the convert plants and other materials which would have otherwise gone to waste, into rich human food; and

b. Animal products have chemical composition that closely resemble man’s dietary requirement and therefore more digestible and nutritious

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2
Q

Farm animals and their uses.
A. Mammals

  1. Horse
A

MAIN USES

Traction, transport and amusement

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3
Q

Farm animals and their uses.
A. Mammals

  1. Ass
A

MAIN USES

Traction and transport

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4
Q

Farm animals and their uses.
A. Mammals

  1. Mule
A

MAIN USES

Traction and transport

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5
Q

Farm animals and their uses.
A. Mammals

  1. Camel
A

MAIN USES

Transport (meat, milk and hide)

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6
Q

Farm animals and their uses.
A. Mammals

  1. European Cattle (no hump)
A

MAIN USES

Traction and transport

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7
Q

Farm animals and their uses.
A. Mammals

  1. Indian Cattle (with hump)
A

MAIN USES

Traction and transport

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8
Q

Farm animals and their uses.
A. Mammals

  1. Buffalo
A

MAIN USES

Meat, milk, traction and transport

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9
Q

Farm animals and their uses.
A. Mammals

  1. Sheep
A

MAIN USES

Meat, milk and wool

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10
Q

Farm animals and their uses.
A. Mammals

  1. Goat
A

MAIN USES

Meat and milk

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11
Q

Farm animals and their uses.
A. Mammals

  1. Pigs
A

MAIN USES

Meat

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12
Q

Farm animals and their uses.
A. Mammals

11. Rabbit

A

MAIN USES

Meat and skin

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13
Q

Farm animals and their uses.
B. Birds

1. Chicken

A

MAIN USES

Meat, eggs and amusement

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14
Q

Farm animals and their uses.
B. Birds

  1. Mallard Duck
A

MAIN USES

Meat and eggs

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15
Q

Farm animals and their uses.
B. Birds

  1. Muscovy Duck
A

MAIN USES

Meat and eggs

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16
Q

Farm animals and their uses.
B. Birds

  1. Goose
A

MAIN USES

Meat and eggs

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17
Q

Farm animals and their uses.
B. Birds

  1. Turkey
A

MAIN USES

Meat and eggs

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18
Q

Farm animals and their uses.
B. Birds

  1. Pigeon
A

MAIN USES

Meat and amusement

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19
Q

Farm animals and their uses.
B. Birds

  1. Quail
A

MAIN USES

Meat and eggs

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20
Q

Farm animals and their uses.
B. Birds

  1. Guinea fowl
A

MAIN USES

Meat

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21
Q
  • it denotes a deeper meaning than the term animal husbandry which connotes animal agriculture or nursing
    animals
A

Old Definition of Animal Science (1970)

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22
Q
  • the term animal science connotes a deeper knowledge and understanding of the animal body and responses to outside factors to bring about the desirable efficiency in production out of the animal being raised
A

Old Definition of Animal Science (1970)

23
Q
  • animal science and animal husbandry are terms equivalent to Zootechny (form Greek words: Zoon meaning life and techne meaning art or skill)
A

Old Definition of Animal Science (1970)

24
Q

is an art, science, and industry of breeding, feeding, care and management, and the marketing and processing of animals and their products for the purpose of obtaining profit from the enterprise.

A

Animal Science

25
Q
  • Selection of animals is based on beauty and good looks aside from efficiency of production
A

Animal Science as an Art

26
Q
  • There are number of experimentations that need to be done in animal production to ascertain adaptability,
    efficiency of performance, system of management to use, inheritance of desirable traits and animal health to
    extract the most products from animals to meet human needs.
A

Animal Science as a Science

27
Q
  • Art and science are combined to make animal production a profitable activity
  • Available information and observation that will make the activity an economic one and the project stay competitive in the market are important in evaluation of decisions by the raiser
  • Proper knowledge of breeding, feeding, management systems based on updated information and desirable marketing practices must combine harmoniously to bring desired profit and brings the business concept to
    animal production
A

Animal Science as Industry

28
Q

Objectives for raising animals

A
  1. Profit – for animal production
  2. Aesthetic value of psychological satisfaction – for raising the animals as pet
29
Q

Advantages of Animal Production

A
  1. A form of progressive agriculture
  2. A type of diversified farming
  3. Conversion of plant materials into valuable products
  4. Sources of good food for the family
  5. Utilization of products of factories
  6. Animals improve soil fertility
  7. It leads to the utilization of idle or non-arable lands
  8. It leads to the utilization of land where labor is scarce
  9. It has a good distribution of labor
  10. Animal production makes good use of farm wastes
  11. It reduces living expenses
30
Q

Animal production can maintain or improve the fertility of the soil by enriching it with their manure and urine by:

A

a. organic matter added to the soil conserves moisture

b. enhances the growth of the population of beneficial microorganism

c. maintains proper soil pH suitable for plant growth

d. bind soil particles to minimize soil erosion due to wind and water

31
Q

Disadvantages of Animal Production

A
  1. Big capital is necessary to start the animal project
  2. Animal Products are perishable
  3. Diseases cause big losses
  4. Feed problems
  5. Marketing problems
  6. Transportation problems
  7. Prices of animals always lag behind those of feeds
32
Q

One who take care of the animal machine or specialist in the science of raising animal

A

The animal Husbandman

33
Q

Classifications of Animal Husbandman:

A
  1. Non-technical animal husbandman
    * No formal training or schooling
    * Knowledge is based on experience or observation
  2. Technical animal husbandman
    * Has formal schooling or training
34
Q

Desirable traits of a good husbandman

A
  1. Ability to know the habits of animals
  2. Ability to discern beauty and unsightliness
  3. Good physique
  4. Kindness to animals
  5. Self-reliance
  6. Intelligence and resourcefulness
  7. Prudence and courage
  8. Honesty and reliability
  9. Punctuality and regularity
  10. Diligence
  11. Thrift
  12. Foresight
35
Q

Deviation which are considered stressful on animals are:

A

a. change in feeding
b. change in personnel
c. loud noise
d. stray animals
e. visitors
f. vaccinations
g. medications
h. unnecessary handling
i. extremely high and low temperature
j. change in humidity (rainfall)
k. inclement weather
l. diseases

36
Q

The role of the Animal Husbandman

A
  1. By aptitude and training, he should be skilled at breeding, feeding, care and management of farm animals.
  2. He is NOT A VETERINARIAN
  3. He is a crop and forage producer
37
Q

Factors in Successful operation of an Animal Enterprise

A
  1. Proper selection of stocks and proper breeding
  2. Proper housing and facilities
  3. Proper feeding
  4. Proper care and management practices
  5. Proper selection and culling
  6. Proper disease prevention and control
  7. Proper marketing
38
Q

Factors to consider in determining the kind of animal project to engage in which may be considered in making
feasibility study

A
  1. Individual preference
  2. Capital
  3. Availability of Land
  4. Availability of Labor
  5. Location
  6. Availability of feeds
  7. Water supply
  8. Market outlet
  9. Transportation facilities
  10. Wholesomeness of the environment desired
39
Q

Study must be made of the demand of animal products in the market. Includes:

A

a. knowledge of the capacity of the buyers to pay for certain products
b. competing commodities in the market

40
Q

early nomadic hunted animals to obtain primarily food and their other
basic needs (clothing, medicine)

A

Old Stone age (10,000-8000 BC)

41
Q

Human started to domesticate animals by confining, breeding and raising them in captivity (animal farming or husbandry) to ensure steady supply of their needs and became settled

A

New Stone age (8000-6000 BC)

42
Q

this was the start of animal science

A

activities from hunting to farming (animal agriculture) through domesticating

43
Q

Some contribution of animals to man:

A
  • Food protein of high biological value
  • Enhancement of diet palatability
  • Soil conversion and enhancement
  • Stabilizers of our food economy
  • Companion animal and pleasure
  • Draft power and transportation
  • Fiber, medicine, other products
  • Genetic variation and nature conversion
44
Q

common mammalian farm animals such as cattle, buffalo, hog, goat, sheep and horse

A

livestock

45
Q

domestic avian species or birds such
as chicken, duck, turkey, goose, quail etc.

A

Poultry

46
Q

Livestock and poultry animals have adapted commercial characters by:

A
  1. Survive well in confinement under intensive system
  2. Utilize various commercial mix rations/feed
  3. Grow and produce rapidly/ high yield and efficiency
  4. Have docile and good temperament
47
Q

non-traditional forms of animal agriculture

A
  • crocodile farming
  • ostrich
  • wild buffaloes
  • deer
  • bison
  • mountain goat
  • other wild animals
48
Q

refers to the process of adapting the behavior of animals to fit human needs

A

Domestication

49
Q

used to refer to smaller creatures of becoming conventional domesticated livestock

A

Microlivestock

50
Q

-marine or aquatic intensive production
-involves the propagation, rearing and marketing of fish, seafood and other marine products (e.g. oyster, shrimp, tilapia) in selected or controlled/modified environments

A

Aquaculture

51
Q

Importance of Animal Husbandry/management in Animal Production

A

To continuously benefit man, man must be carried out in a manner being efficient

52
Q

refers to the physiological well being of animals.

A

Animal health

53
Q

Control of diseases/problems of Livestock and poultry will be successful through:

A
  1. prompt and accurate disease diagnosis
  2. appropriate treatment/cure of disease is present
  3. planned measures and programs for disease prevention and management (example: herd health program vaccination, deworming/delousing, supplementation, regular testing, Biosecurity etc.)
54
Q

The role of veterinarian in livestock and poultry farms

A

member of farm management team or
heads the animal health section/division.

Anprod Assessment 1 (17 decks)

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