HMT Flashcards

1
Q

The driving force in heat transfer is

A

temperature gradient

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2
Q

Under the same temperature gradient across various metal plates of the same thickness, the heat conducted per unit of surface area will be largest across

A

copper

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3
Q

If a man touches two metals which were kept together at room temperature, why would one metal feel colder than the other

A

one has a high thermal conductivity

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4
Q

Cork is a good insulator because it has

A

porous body

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5
Q

The insulation ability of an insulator with the presence of moisture would ___

A

Decrease

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6
Q

Heat transfer in turbulent flow may be described by an empirical equation correlating

A

Nusselt, Prandtl, and Reynold’s number

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7
Q

When heat is transferred from hot body to cold body, in a straight line, without affecting the intervening medium, it is referred as heat transfer by ____

A

radiation

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8
Q

An ideal surface that absorbs all incident radiation, regardless of the wavelengths and direction and is also considered to be a perfect emitter is referred to as a ____

A

black body

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9
Q

Which type of body is independent of temperature and wavelength?

A

graybody

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10
Q

In thermal radiation, the absorptivity and emissivity of a black body is ___

A

α= 1 and ε= 1

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11
Q

The Fick’s Law of Diffusion gives the rate of diffusion based on ____
a. pressure driving force
b. temperature driving force
c. concentration driving force
d. all of these

A

concentration driving force

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12
Q

It provides the basis for the quantitative description of the diffusional phenomena of molecules

A

Kinetic Theory of Gases

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13
Q

The enrichment of ethyl alcohol in the vapor phase from an aqueous ethyl alcohol solution during rectification is an example of ____

A

equimolal counter-diffusion

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14
Q

It is a measure of the diffusive mobility of individual molecules in solution

A

diffusion coefficient

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15
Q

Ammonia (A) being absorbed from air (B) into water is an example of ____

A

steady state unicomponent diffusion

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16
Q

For a gas phase diffusion, unicomponent diffusion through a gas-liquid interface will likely to occur if ____

A

one component is soluble and the other is not

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17
Q

For binary unicomponent diffusion, the concentration profile of the diffusing component along the diffusion path is ____

A

logarithmic

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18
Q

Molecular diffusivity of a liquid ____ with temperature

A

Increases with temperature

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19
Q

The method of solute transfer which involves rapid movement of large chunks of fluid in turbulent motion

A

eddy diffusion

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20
Q

The flux of A in unicomponent diffusion is different from that of equimolal counter-diffusion because of

A

the bulk motion of the phase

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21
Q

It represents the total mass transferred to mass transferred by molecular diffusion.

A

Sherwood Number

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22
Q

For turbulent mass transfer in pipes, the Sherwood number depends upon the Reynolds number (Re) as

A

Re^0.83

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23
Q

A dimensionless number that represents the ratio of the molecular momentum diffusion to the molecular mass diffusivity

A

Schmidt number

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24
Q

Unit operation that involved the concentration of a solution consisting of a non-volatile solute and a moisture solvent.

A

Evaporation

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25
Q

Evaporation is also sometimes called as

A

water distillation

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26
Q

The concentration of glycerin from a water solution by the application of heat is _____

A

Evaporation

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27
Q

The main function of baffles provided in a shell and tube heat exchanger is to

A

Enhance turbulence

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28
Q

The total amount of evaporation an evaporator is capable of producing per unit of time

A

Capacity

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29
Q

Evaporator used when the feed is hot and temperature sensitive.

A

Forward feed

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30
Q

Evaporator where pumping is not required

A

Forward feed

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31
Q

Evaporator used when feed is cold, and saving a large quantity of steam and increased economy is desired.

A

Backward feed

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32
Q

Evaporator when the upsides of backward and forward feed it desired

A

Mixed feed

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33
Q

Evaporator where feed is introduced in middle effect. It moves forward to next effect and backward to 1st effect

A

Mixed feed

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34
Q

Evaporator where fresh feed is introduced in every effect

A

Parallel feed

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35
Q

In evaporation, it is a type of feeding where the fresh solution introduced in the last effect and goes to the preceding effect where its concentration is highest.

A

Backward feeding

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36
Q

For a cold viscous feed, backward feed gives __________ than forward feed.
A. A higher capacity

B. A lower capacity

C. Lower economy

D. None of these

A

A. A higher capacity

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37
Q

The suitable evaporator for concentration of foaming liquids is a __________ .

A

Long tube evaporator

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38
Q

“Boiling point of a given solution is a linear function of the boiling point of pure water at the same pressure”

A

Duhring’s Rule

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39
Q

Boiling point rise is independent of ___

A

operating pressure

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40
Q

When the pressure of the chamber is decreased, the boiling point of the solution inside the chamber will ____

A

decrease

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41
Q

A heat transfer device that is normally used to liquefy vapors is ___

A

condenser

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42
Q

The temperature driving force in an evaporator is determined as the difference between the condensing steam temperature and

A

boiling point of the solution

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43
Q

In a country where capital is scarce and energy cost is low, which is appropriate to install?

A

single effect evaporator

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44
Q

Compare capital cost and energy cost of single effect and multiple effect evaporators

A

Single effect: low capital, high energy (no vapor recycling)
Multiple effect: high capital (marami haha), low energy

45
Q

The fresh feed enters at the coldest effect.

A

feed-backward

46
Q

In commercial practice, the areas in all effects for a multiple effect evaporator are ____

A

Constant

47
Q

A multiple effect evaporator ______the steam cost

A

decreases

48
Q

___ of the vapor is recovered and reuse in the multiple effect evaporator.

A

latent heat

49
Q

It is the deposition and growth on body walls, and specially on heating surfaces, of a material undergoing an irreversible chemical reaction in the evaporator.

A

scaling

50
Q

It is the formation of deposits other than salt or scale and maybe due to corrosion.

A

Fouling

51
Q

The unit operation for separating a particular gaseous component from a mixture of gases due to difference in solubility of the gases in a liquid phase

A

Absorption

52
Q

In a gas absorption tower, mass transfer occurs primarily from ___ to ____

A

Vapor phase to Liquid phase

53
Q

Separation of a mixture of two gases by absorption in the liquid solvent depends upon the difference in their ___

A

solubility

54
Q

In gas absorption, one solute is being absorbed while the rest of the components are assumed to be ______ and the liquid is ________.

A

components are inert
liquid is non-volatile

55
Q

Poor performance in large packed towers is due mainly to ____

A

Channeling (falling liquid will follow channels where some portion of the pack is dry, less contact with the liquid)

56
Q

Ideal Operating Pressure and Temperature:
Gas Absorption

A

Low T, High P
(V->L: Desires high gas solubility)

57
Q

In general, operating pressure should be ___ and temperature ___for an absorber, to minimize stage requirements and/or absorbent flow rate to lower the equipment volume required to accommodate the gas flow.

A

high P, low T

58
Q

Ideal Operating Pressure and Temperature:
Stripping / Desorption

A

High T, Low P
(L->V: Desired low gas solubility)

59
Q

What could be the effect of lowering the temperature of stripping?

A

Increased number of stages

60
Q

The reverse is true for stripping. However, the operating pressure should not be too high and the operating temperature should not be too low as to ___ the feed gas.

A

condense the feed gas

61
Q

Flooding results in ___

A

low tray efficiency

62
Q

Operating velocity in a packed tower is usually ___

A

half the flooding velocity

63
Q

Flooding in a column results due to ____

A
64
Q

Channeling in a packed tower results from ____

A

low tray efficiency

65
Q

Process whereby a solution becomes supersaturated so as to cause the formation of crystals

A

Crystallization

66
Q

In industrial crystallization from a solution, the two phase mixture of mother liquor and crystals of all sizes, which occupies the crystallizer and is withdrawn as product is called ___

A

magma

67
Q

In practice, slow cooling maintaining a low level of supersaturation produces ___ crystals and fast cooling produces ___ crystals.

A

large, small

68
Q

It is the process by which crystalline bodies are created within a supersaturated fluid.

A

nucleation

69
Q

When a solution is cooled to produce a supersaturated solution and hence to cause crystallization, the heat that must be removed is the sum of the ____ necessary to cool the solution and the heat of crystallization.

A

sensible heat content

70
Q

Crystallization Equipment:
1. by Heating
2. by Cooling
3. by Vacuum
4. by Seeding

A
  1. by Heating
    Oslo Crystallizer
  2. by Cooling
    Swenson-Walker, Pan Coolers, Agitated Batch Coolers
  3. by Vacuum
    Vacuum Crystallizers
  4. by Seeding
    Mixed-Suspension Mixed-Product Removal (MSMPR)
71
Q

Which of the following processes may always be regarded as a constant-humidity process?
a. cooling of air
b. air conditioning
c. water-cooling in a cooling tower
d. heating of air

A

heating of air
(no condensation)

72
Q

Wet bulb and dry bulb temperatures become identical at _____

A

100% RH (full saturation)

73
Q

Steady state temperature reached by a small amount of liquid evaporating into a large amount of unsaturated vapor-gas mixture is _____

A

Wet-bulb temperature

74
Q

Explain wet bulb temperature

A

Steady state temperature reached by a small amount of liquid evaporating into a large amount of air

75
Q

The degrees of freedom associated with a humidification process is __

A

2
See Psychrometric Charts

76
Q

What happens at dew point?

A

Air gets saturated with water (100% RH%). Water condenses.

77
Q

Which of the following remains constant during sensible cooling process?

A

specific humidity & partial pressure of vapor

78
Q

During sensible cooling process, ____

A

relative humidity & wet bulb temperature increases

79
Q

Transfer of liquid from a wet solid into an unsaturated gas phase

A

Drying

80
Q

For drying, the moisture content at end of constant rate period and beginning of fall rate period is ___

A

Critical moisture, Xc

81
Q

To remove all the moisture from a wet solid requires exposure to ____
a. perfectly dry air
b. air at high temperature
c. highly humid air
d. none of these

A

Perfectly dry air

82
Q

Moisture contained by a substance in excess of the equilibrium moisture is called the __________ .

A

Free moisture

83
Q

Moisture in a substance exerting an equilibrium vapour pressure less than that of pure liquid at the same temperature is called the __________ .

A

Bound moisture

84
Q

Moisture content of a substance when at equilibrium with a given partial pressure of the vapour is called the __________ .

A

Equilibrium moisture

85
Q

Moisture in a solid exerting an equilibrium vapour pressure equal to that of the pure liquid at the same temperature is called the __________ .

A

Unbound moisture

86
Q

Why, in actuality, we cannot perfectly dry materials?

A

Because air has moisture content. Perfectly dry air need to perfectly dry materials.

87
Q

When a wet solid is brought in contact with air, the solid tends to lose moisture if the air is ___

A

has lower humidity than the humidity corresponding to the moisture content of the solid

88
Q

The portion of water in the wet solid that cannot be removed by the air in its contact is called _____

A

equilibrium moisture content

89
Q

Moisture contained by a substance in excess of the equilibrium moisture is called ____

A

Free moisture

90
Q

When drying banana chips under the sun, the rate of drying is faster on a ___

A

hot and windy day

91
Q

What happens during constant rate and falling rate drying periods?

A

CRP: constant rate because surface moisture is readily replenished by moisture underneath the surface
FRP: surface moisture no longer replenished.

92
Q

The critical moisture content in case of drying indicates ____

A

beginning of falling rate period
NOT IN ANSWER: or end of constant rate period

93
Q

In drying at the falling rate period, the rate at which moisture is removed from the solid material ____

A

decreases with time

94
Q

Used to cool large amounts to liquids

A

Cooling tower

95
Q

Used for drying pasty materials such as wet filter cakes and lumpy solids

A

tray drier

96
Q

Used for drying pastes

A

Drum driers
or Rotary Vacuum Dryer

97
Q

Heat sensitive materials like certain pharmaceuticals and food stuff can be dried by ____

A

freeze drying
or vacuum drying

98
Q

Other term for freeze drying.

A

Lyophilization

99
Q

Detergent solution is dried to a powder in a ____

A

Spray dryer

100
Q

Calcium ammonium nitrate (a fertilizer) is dried in a _____

A

rotary dryer

101
Q

Rotary dryer cannot handle ____

A

Sticky materials

102
Q

Describe temperatures in ADIABATIC DRIER

A

Temperature of the solid is equal to the wet bulb temperature of air

103
Q

The rate of evaporation at a given operating temperature in an evaporator is more when ____

A

the operating pressure is low

104
Q

The mode of heat transfer that can take place in a vacuum is known as ___

A

Radiation

105
Q

What do you call the effectiveness of a body as a thermal radiator at a given temperature?

A

emissivity

106
Q

Viscosities can change with time assuming all other conditions to be constant. If the viscosities increases with time up to a final value how do you call the fluid?

A

rheopectic fluid

107
Q

“The amount of radiation emitted in all directions and overall niblings by a perfect emitter is proportional to the fourth power of the absolute temperature of the emitter.”

A

Stefan Boltzmann Law

108
Q

An ideal surface that absorbs all incident radiation regardless of the wavelength and direction and is also considered as a perfect emitter is referred to as ____

A

black body