Herbicides Flashcards
1
Q
Amides
A
- Alachlor
- Bensulide
- Propachlor
- Propanil
2
Q
Benzoic acids
A
- Chloramben
3
Q
Carbamates
A
- Chloropropham
4
Q
Dinitroanilines
A
- Benefin
5
Q
Diphenyl esters
A
- Nitrofen
6
Q
Dipyridyls
A
- Paraquat
- Diquat
7
Q
Nitriles
A
- Dichlobenil
8
Q
Organoarsenicals
A
MSMA (methyl arsonic acid)
9
Q
Phenoxy acids
A
-2,4-D
10
Q
Phtalamic acids
A
Naptalam
11
Q
Thiocarbamates
A
- EPTC
- Triallate
12
Q
Triazines
A
- Atrazine
- Simazine
13
Q
2,4- D source
A
- sprayed on forages at set concentration
- accidental ingestion
- grazing freshly sprayed pastures or lawns
14
Q
2-4D properties
A
- alter metabolism of plants
- increases plant accumulation of nitrate or cyanide
- not stable in environment
- not degraded by rumen flora
- can make poisonous plants more palatable
15
Q
2-4D toxicity causes
A
GI mucosa irritation
16
Q
2-4D toxicity
A
- dogs are the most susceptible, followed by cattle
- acute oral LD50 in dogs is 100 mg/ kg
17
Q
2-4D toxicokinetics
A
- Absorbed by GI or inhalation, not skin
- distributed throughout the body
- meat residue unlikely
- half life is short in all species except dogs
- excreted in urine
18
Q
MOA of 2-4D
A
- irritation of GI mucosa
- affects skeletal membranes in dogs
- uncouples oxidative phosphorylation and depresses ribonuclease activity