Grill Station Holding Time Flashcards
1
Q
Ybuns and Ybuns s/s
Champ buns
HD rolls
A
RT 80-90F
2
Q
Ypatty
Champ patty
A
1hr holding cabinet
Ctime: Y (4:30) champ (9mins)
Turning time: y (2:30) champ (4:30)
3
Q
All purpose dressing
A
8hr oi
Scp#28
4
Q
Catsup
A
24hr RT
catsup dispenser
8g approx
5
Q
Special burger dressing
A
8hr oi
Princecastle sbd dispenser
8-12g
6
Q
Sliced cheese
A
30mins RT
7
Q
Tomato
A
3hr oi
Vegetable tong
4-4.5mm
8
Q
Lettuce
A
3hr oi
Vegetable tong
1.5-2.5inch
9
Q
HD meat
A
1hr baine marie
HD tong
10
Q
HD dressing
A
8hr oi
Scp#28
28g
11
Q
Grated cheese
A
6hr RT
1tbsp
8g approx
12
Q
Chili meat topping
A
BM
scp#28 twice
13
Q
Cheese sauce
A
4hr oi
Scp#28/flatspoon
Cheese sauce dispenser
13-14g per scp
14
Q
Mushroom gravy
A
8hr mgravy dispenser
15
Q
Mushroom
A
4hr RT
Gourmet ladle 3-5pc (5g)
