FINAL 02 - Spirits (Peppermint, Aromatic Ammonia, Compound Orange Spirits) Flashcards

1
Q

Are alcoholic or hydroalcoholic solutions of volatile substances with or without medicinal substances

A

Spirits

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2
Q

Spirits have a high alcoholic concentration, over __________

A

60%

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3
Q

Example of spirit prepared using simple solution

A

Aromatic ammonia spirit

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4
Q

Example of spirit prepared using maceration

A

Peppermint spirit

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5
Q

Example of spirit prepared using chemical reaction

A

Ethyl nitrite spirit

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6
Q

2 example of spirits prepared using distillation (BW)

A

Brandy, Whisky

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7
Q

Spirit obtained through distillation of fermented fruit of grapes

A

Brandy

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8
Q

Spirit obtained through distillation of fermented malt cereal grains

A

Whisky

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9
Q

Peppermint spirit (Category)

A

Medicated spirit

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10
Q

Peppermint spirit (2 synonyms) (ES)

A

Essence of peppermint, Spiritus menthos piperitas

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11
Q

Peppermint spirit (Use)

A

Carminative

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12
Q

Peppermint spirit (Method of preparation)

A

Maceration

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13
Q

Aromatic ammonia spirit (Category)

A

Spirit

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14
Q

Aromatic ammonia spirit (Synonym)

A

Smelling salts

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15
Q

Aromatic ammonia spirit (Use)

A

Syncope (fainting)

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16
Q

Aromatic ammonia spirit must be preserved in tight, light resistant container at temperature not exceeding __________

A

30°C

17
Q

During inhalation of aromatic ammonia spirit, place a small amount between your fingers approximately __________ inches away from the nostrils

A

4 inches

18
Q

Peppermint spirit (Label)

A

Official white label

19
Q

Peppermint spirit (Container)

A

30 mL amber bottle

20
Q

Aromatic ammonia spirit (Label)

A

Official red label

21
Q

Aromatic ammonia spirit (Container)

A

30 mL amber bottle

22
Q

Compound orange spirit (Label)

A

Unofficial white label

23
Q

Compound orange spirit (Container)

A

30 mL amber bottle

24
Q

Compound orange spirit (Category)

A

Nonmedicated spirit

25
Q

Compound orange spirit (Synonym)

A

Spiritus auranti compositus

26
Q

Compound orange spirit (Use)

A

Flavoring agent

27
Q

Compound orange spirit (Method of preparation)

A

Simple solution method