Exam 3 - Enamel Davenport Flashcards
Hardest substance in the human body
Enamel
Hard as mild steel
Physical characteristics of enamel
- elicit sparks when struck with flint
- withstands tremendous mechanical forces
- brittle
- translucent (light yellow to grayish white)
- variable thickness (max 2.5mm)
- acellular/avascular
- no collagen
True or false: enamel is considered an active chemical system
True - participates in a variety of chemical reactions
Most highly mineralized tissue
Enamel (96% inorganic material)
Enamel - inorganic material
Hydroxyapatite (crystalline calcium phosphate)
___ can strengthen hydroxyapatite
Fluoride (fluorapatite)
During maturation of enamel, some organic material is:
Reabsorbed
True or false: apatites are precipitated on a fibrillar substrate
False - they are not
Enamel is made of 4%:
water and organic material (1% protein)
Enamel is a ____ substance
Interprismatic
Enamel rod is thought to be ____ shaped
Cylindrical (keyhole shape discontinued)
Initial layer of enamel is:
Aprismatic
Rod crystals are oriented in:
The same direction
The long axis of the crystals is ____ to the long axis of the enamel rod
Parallel
Does interrod substance have a specific orientation?
Does not appear so, but slightly perpendicular to the long axis of the enamel rod
Rod sheath
optical/refractive phenomenon between the interrod substance and the enamel rod caused by the differences in hydroxyapatite crystal orientation
Crystallites are ____ in the rod than the interrod substance
Larger and more compact
Interrod substance looks like:
Honeycomb; crystals more haphazard
Successive enamel rods are off by _____ which contributes to a stacking in a structurally sound manner
2 or 4 degrees
Enamel rods are more ____ at cusps and _____ at cervix
Vertical; horizontal
Enamel rods run generally ____ to long axis of the tooth
Perpendicular
Enamel rods ____ as they run toward the surface
Undulate
Rod heads are always oriented:
Coronally
Rod structure allows:
Interlocking arrangement
Rate of enamel maturation depends on:
Nutrients available