Digestion and Absorption Lipids Vitamins Minerals Flashcards
major dietary lipids are
triglycerides
what lipids are products of digestion and are absorbable
Fatty acids
monoglycerides
cholesterol
what is the solution to absorbing lipids
transform fats into water-soluble molecules
how many gm of lipid ingested per day in western diet
100gm
what is kcal/gm in lipid
9
what is kcal/gam in CHO
4
digestion of lipids beings where
stomach
what enzymes in stomach begin digestion of lipids
lingual and gastric lipases
where is digestion of lipids completed
SI
what enzymes in SI complete digestion of lipids
pancreatic lipase, cholesterol ester hydrolase, and phospholipase A2
what does stomach do for lipid digestion
slows down how much chyme is going into duodenum so you don’t overhwlem what is going on in duodenum
what hormone slows down gastric emptying?
CCK
how do Lingual and gastric lipases initiate lipid digestion?
hydrolyzing approximately 10% of ingested triglycerides to monoglyceride and free fatty acids.
main purpose of bile released from GB
amphipathic . in the core is where breakdown will happen
bile acids are
lipid soluble
bile acids are conjugatted to
bile salts
Emulsification produces
small droplets of lipid dispersed in the aqueous solution of the intestinal lumen, creating a large surface area for the action of pancreatic enzymes.
emulsification allows what to work
pancreatic enzymes to work to break down lipid
pancreatic enzymes to break down lipids:
Pancreatic lipase, cholesterol ester hydrolase, phospholipase A2 and colipase
colipase has to be acted upon by what enzyme
trypsin
pancreatic lipase activity is optimum at what pH
8
what does ph need to be for stable emulsification
more than 6
LCFA need what to get absorbed
micelle
short and medium chain fatty acids do not need what to be absorbed
micelle