Chapter 42 - Animal Digestive Systems Flashcards
Essential nutrients
1) 7~8 amino acids
2) unsaturated fatty acid
3) vitamins
4 stages of food processing
1) Ingestion
2) Digestion
3) Absorption
4) Elimination
Linoleic acid
-used to make steroid hormones
Essential nutrients
1) 7~8 amino acids
2) unsaturated fatty acid
3) vitamins
4) mineral ions
Vitamin B3
Niacin
-makes Nicotinamide Adenine Dinucleotide (NAD+), electron carrier
Vitamin B5
Pantothenic acid
-component of coenzyme A in TCA cycle
Vitamin B9
Folic acid
-involved in embryonic development of nervous system
Vitamin B12
Cobalamin
-involved in absorption of minerals and production of nucleic acids
Vitamin C
used in:
- connective tissue production
- antioxidant
-deficiency: causes scurvy (degeneration of skin and teeth)
Vitamin A
retinol
retinol-retinal-rhodopsin (pigment of rod cell)
deficiency syndrome: night blindness
Vitamin D
steroid hormone
- needed for Ca2+ absorption
- deficiency syndrome: rickets (bone deformities)
Vitamin E
Tocopherol
-antioxidants - removes oxygen from free radical
Vitamin K
Phylloquinone
-important in blood clotting
Mouth
- ingestion
- mechanical digestion
- amylase (carbohydrate degradation enzyme)
- stratified squamous epithelium (으로 싸여있음)
Digestive system
- organ system for food processing
- mouth, esophagus, stomach, small intestine, large intestine, rectum, anus.
- breakdown of food into smaller components (polymers to monomers) to be absorbed and assimilated