Chapter 15 - Digestive system Flashcards
What is the general structure of the digestion process?
Mechanical digestion
Chemical digestion
What is the food example in the book?
Sandwich
- Bread
- Ham
- Mayonaisse
What is the complex carbohydrate?
Bread
What is the protein?
Ham
What is the mayonaise?
Lipids
What are the Carbohydrates?
Monosaccharides
What are the proteins?
Amino acids
What are the lipids?
Monoglycerides and fatty acids
What happens with the carbohydrates in the small intestine?
- Polysaccharide (starch)
- Salivary and pancreatic amylase
- Glucose
What happens with the proteins in the small intestine and the stomach?
- Pepsin
What happens with the lipids in the small intestine?
- Bile
- Pancreatic lipase
What does the Monoglycerides come from?
Glycerol
What are the order of the proteins?
- Carbs
- Lipids
- Proteins
What is the alimentary canal?
Is a continous, coiled, hollow tube that runs through the ventral cavity from stomach to anus
What are the organs of the alimentary canal? (7)
- Mouth
- Pharynx
- Esophagus
- Stomach
- Small Intestine
- Large Intestine
- Anus
What are the two parts of the Pharynx?
Laryngopharynx
Oropharynx
What are the three parts of the small intestine?
Dudenum
Jejunum
Ileum
What are the three glands of the digestive system?
- Sublingual salivary gland
- Submandibular salivary gland
- Parotid salivary gland
What os the first step of the Digestive system in general?
Macromolecules in the bolus of food are ingested and mechanically broken down.
What is the second step of the digestive system in general?
Enzymes are released from glands that aid in breaking down macromolecules into smaller products the cells can use
What is the third step of the digestive system in general?
Final products are absorbed into the bloodstream
What is the fourth step of the digestive system in general?
Final products are transported through the bloodstream and finally delivered to the cells, where they can be used as nutrients