Ch4 Disorder Flashcards

1
Q

Normal

A

fasting blood sugar- 70-99

Normal hgbA1- <5.7

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2
Q

Diabetic

A

Fasting blood sugar- more or = 126

Hgb A1- more or = 6.5

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3
Q

pre-diabedic

A

fasting blood sugar- 100-125

Hgb A1- 5.7 - 6.4

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4
Q

amylase

A

Bdown- starch to maltose

salivary amylase-begins digestion in mouth

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5
Q

Amylaze

A

made- pancreas and salivary glands

used- mouth small intestine

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6
Q

sucrase

A

bdown- sucrose to glucose and fructose

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7
Q

Sucrase

A

made in small intestine

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8
Q

lactase

A

Bdown- lactose to glucose and galactose

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9
Q

Lactase

A

made in small intestine

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10
Q

Dental caries

A

symtom- hole in tooth enamel

path- bactrial strep metabolites acidic burn holes

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11
Q

Lactose intolerance

A

symptoms- gas, bloating, cramping diarrhea

path- insufficient lactase to digest lactose

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12
Q

Type 1 diabetes

A

juvenile onset diabestes or insulin dependent diabetes mellitusIDDM
10% of all cases
not enough insulin produced
hyperglycemia

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13
Q

Type 2 diabetes

A

non insulin dependent dia `mellitus most cases
progressive disease- biolog changes with time
cells become resistant to insulin
hyperglycemia- cells cant take glu from blood

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14
Q

hypoglycemia

A

low blood glucose
cause shakiness sweating anxiety
reactive
fasting

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15
Q

Reactive hypoglycemia

A

pancreas secretes too much insulin after high carb meal

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16
Q

Fasting hypoglycemia

A

pancreas produce too much insulin even when someone has not eaten