Beta oxidation of fatty acids Flashcards

1
Q

When dogs were fed odd-chain length fatty acids with phenyl groups at the methyl end, what was consistent about the molecule that was excreted?

A

It was always benzoate

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2
Q

When dogs were fed even-chain length fatty acids with phenyl groups at the methyl end, what was consistent about the molecule that was excreted?

A

It was always phenyl acetate (benzoate w/ a CH2 between the benzene and the COO- group)

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3
Q

What is a beta carbon in Knoop’s experiment?

A

One that is the second carbon away from the COO-

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4
Q

What are the three stages of beta oxidation of fatty acids?

A

Activation, transport and oxidation

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5
Q

What is a through lne?

A

Modification of starting material such that subsequent reactions have a negative deltaG

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6
Q

First step of Activation?

A

The fatty acid attaches to coenzyme-A

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7
Q

What is formed as a result of a FA attaching to coenzyme A?

A

Acyl-CoA

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8
Q

Where does the formation of Acyl-CoA occur?

A

Outer surface of the mitochondria

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9
Q

What is the formation of Acyl-CoA catalysed by?

A

Acyl-CoA synthase

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10
Q

What are the reactants of the formation of Acyl-CoA?

A

RCOO- (FA), CoA, ATP

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11
Q

What are the products of the formation of Acyl-CoA?

A

Acyl-CoA, AMP, PPI

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12
Q

During the formation of Acyl-CoA, which product is removed?

A

Pyrophosphatase (PPi)

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13
Q

Why is PPi removed from the reactants during the formation of Acyl-CoA?

A

To prevent the reverse reaction from occuring

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14
Q

Why would you want the reverse reaction of the formation of Acyl-CoA to not happen?

A

If it did happen, some Acyl-CoA would be lost

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15
Q

How is PPi removed from the formation of Acyl-CoA?

A

Water is used to hydrolyse the PPi into 2 Pi and 2H+

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16
Q
A