4: Khrushchev Agriculture Flashcards
Name some ambitious projects of Khrushchev
Agrocities
Virgin lands scheme
Merging collective farms
Maize crusade
Successes of Khruschev’s agricultural policies
Cereal production increased from 82 million tonnes to 132 million from 1952-1962 (but goal was 180)
No famine
Electrification, mechanisation, and introduction of fertilisers to farms
Virgin Lands Scheme beginning
Sought to cultivate lands in Western Siberia and North Kazakhstan
By 1955, 36 million hectares uncultivated land ploughed and thousands of new farmers settled
Virgin Lands Scheme long term
Problems
Climate had not been taken into account and soil erosion and exhaustion was a major problem
1962 poor harvest and had to import grain from USA (embarrassment)
Other approaches to agriculture
Prices for state procurement increased
Reduced targets and taxes
Granted farms more autonomy
Abolished MTS in 1958
Mechanisation and modernisation of Kolkozhes
Allowed collectives to buy tractors, connected them to electricity grids, increased use of chemical fertilisers
Merged collective farms
Number of state farms increased
Number of total farms halved 1950-1960
What never got beyond the visionary stage?
Agrocities
When were MTS abolished?
1958
Cereal production statistic
Increased from 82 million to 132 million tonnes from 1952 to 1962
(Goal was 180)
Why did Khrushchev like corn so much?
Desperately needed to increase Soviet food supply
Hoped corn could elevate meat and dairy production
Visited Iowa farm in 1959 and was impressed
Failure of corn crusades💔
Due to haste and not accounting for climate, a cold and rainy season ruined 75% of the corn acreage
Political ineptitude and short-sightedness
The population liked buckwheat more anyway
Corn acreage increase (and why)
4.3 million hectares in 1954 to 18 million the next year
Favourable hot weather
Overall problem with Khrushchev’s agricultural policies
Too much was tried without any real planning or evidence
Did incentives on collective farms work?
Not really - private plots accounted for 30% of produce sold but 3% of cultivated land