10 - Carbo 1 Flashcards

1
Q
A

E

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2
Q
A

D

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3
Q
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A

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4
Q
A

C

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5
Q
A

C

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6
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7
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8
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9
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10
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11
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12
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13
Q
A

Insulin and Glucagon

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14
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15
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21
Q

What are the types of carbohydrates?

22
Q

What is the protein sparing effect?

23
Q

How are carbohydrates digested?

24
Q

What is the clinical relevance of carbohydrate digestion?

25
Q

Lactose intolerance

26
Q

Which are the most important glucose transporters? What do they do?

27
Q

What are the stages of carbo catabolism?

28
Q

How can type 1 diabetes be differentiated from type 2 diabetes?

29
Q

How is insulin secreted? Clinical significance?

30
Q

How does insulin act on cells?

31
Q

How is glucose transport facilitated by insulin?

32
Q

What is glucagon’s mechanism of action? What is its relation to insulin?

33
Q

What is MODY?

A

glucokinase has decreased affinity for glucose, increases blood glucose as G6P which determined glucose for metabolism is not produced

34
Q

How can we measured blood glucose for diabetes?

35
Q

Biologic effects of insulin?