Week7C1 : Control of microorganisms Flashcards
What is sterilization?
The killing or removal of all viable organisms (including
endospores).
What is inhibition?
Effectively limiting microbial growth.
What is decontamination?
The treatment of an object to make it safe to handle.
What is desinfection?
Directly targets the removal of all pathogens, not necessarily all microorganisms
What is the most widely used method for controlling microbial growth?
heat treatment.
What are the three physical methods?
heat
filtration
radiation
What are the three antimicrobials used internally
antibiotics
antifungal
antivirals
T or F : The time necessary to kill a defined fraction is independent of the initial cell concentration.
true
T or F : The D is not dependant on the population size while the TDT is
true
Sterilization is acheived by ___ minutes at ___˚C
10-15 minutes
121˚C
T or F : pasteurization kills listeria monocytogenes
false, it reduces the microbial load.
Flash pasteurization is ____ ˚C for ___ seconds
72 ˚C
15 seconds
bulk pasteurization is ____ ˚C for ___ minutes
65˚C
30 minutes
How does heat kills
denature proteins
How does radiation kills
breaks DNA so inhibit replication
What microorganism can resist an elevated level of radiation
deinoccoccus radiodurans
What are the two types of filters
- depth filters
2. memrbane filters
What are the three clases of antimicrobial agents?
- bacteriostatic
- bacteriolytic
- bacteriocidal
What is the only type of microbial agent that reduces the total number of cells and the total number of viable cells
bacteriolytic
When the total cell count and the viable cell count are not decreased, the antimicrobial agent is ___
bacteriostatic
When the total cell count is not decreased but the total viable count is decreased, the antimicrobial agent is ___
bacteriocidal
What is the MIC?
minimum inhibitory concentration : the smallest amount of an agent that will inhibits the growth
What is the MLC?
minimum lethal concentration (MLC) : lowest concentration of an agent that kills a test organism