Week 1 - B - Nutrition in children Flashcards

1
Q

What are the phases of growth in children and what leads the growth?

A

Foetus - insulin led
Infant - nutrient led
Child - growth hormone led

Pubertal - sex and steroid hormone led

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2
Q

What is the reference nutrient intake (RNI) for protein for ages 4-18 months?

A

12.7-14.5 g per day

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3
Q

What are the dietary sources of vitamin A?

What is it required for?

A

Cheese eggs and yoghurt

Required for healthy, skin, teeth, mucous membrane and produces pigments in the retina of the eye so helps with vision

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4
Q

What are the two fat soluble vitamins?

A

Vitamin A and vitamin K

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5
Q

What vitamin is required for the synthesis of collagen and what are the dietary sources of this vitamin?

A

Vitamin C

Found in citrus fruits

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6
Q

What are signs of vitamin C deficiecny?

A

Poor wound healing, easy bruising and bleeding gums

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7
Q

What is the main source of vitamin D and what are signs of a vitamin D deficiency?

A

Main source is from the sun however is also obtained in the diet

Required for calcium use from the diet and therefore rickets and ostemolacia are signs of deficiency

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8
Q

What are the UK physical activity guidelines for children under 5 capable of walking?

A

180 minutes throughout the day

Minimise time spent sedentary for extended periods (except sleeping)

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9
Q

For children aged 5-18 years of age, how much exercise should be carried out per day? (how much high intensity exercise per week)

A

At least 60 minutes of moderate intensity exercise per day with 3 days of each week being high intensity (vigorous)

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10
Q

How long is exclusive breastfeeding recommended for a child?

A

For at least the first 6months of life

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11
Q

What immunoglobulin is provided in breast milk and what can stopping breastfeeding before 6months increase the chances of?

A

IgA is found in breast milk

Stopping breastfeeding can predispose to obesity

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12
Q

If giving an infant first foods before 6 months of age, what should you make sure they are free from?

A

Gluten free

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13
Q

Who does the transition in an infant/child from being fed, to feeding self (supplied food) to finding food depend on?

A

Depends on the carer

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14
Q

At school age you learn to be independent and develop eating patterns
At adolescence you Attain independence & ability to parent

What are some key vulnerabilities to an adolescent?

A

Eating disorder
Obesity

Early pregnancy

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15
Q

In developmental milestones, at what month should a child be able to drink from a cup and feed with a spoon?

What category for development is this?

A

Should be able to drink from a cup at 12 months of age
Feeds from spoon at 18months of age

These both fall into the social skills and play category

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16
Q

What immunoglobulin protects mucosal membranes?

A

IgA

Breastfeeding also lowers risk of respiratory infections

17
Q

What two main features does breastfeeding provide for the child and which one for the mother? (there are many benefits for the child remember)

A

Greater likelihood of higher IQ at 7½ years

Lower obesity risk for baby in later life

Lower maternal breast cancer risk