Vitamins, Minerals, Nutritional Supplements Flashcards

1
Q

Vitamins are classified as fat soluble or water soluble.
A)true
B)false

A

A

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2
Q

Those that di ssolve in li pids are called fat soluble or lipid soluble a nd inc lude vita mins A, D, E, and K.
A)true
B)false

A

A

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3
Q

Hypervitaminosis, or toxic levels of vitamins, has been reported for vitamins A, C , D, E, B6, niacin, and folic acid
A)true
B)false

A

A

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4
Q

The most obvious consequence of B12 deficiency is a type of anemia called pernicious or megaloblastic anemia. lnsufficient vitamin B 12 creates a lack of activated folic acid, which is essential for DNA synthesis and cell division.
A)true
B)false

A

A

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5
Q

Lack of vitamin B 12 also affects the nervous system, causing tingling or numbness in the limbs, mood disturbances, and even hallucinations in severe deficiencies.
A)true
B)false

A

A

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6
Q

Treatment of vitamin B 12 deficiency is most often accomplished by weekly or biweekly IM or subcutaneous injections.
A)true
B)false

A

A

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7
Q

Minerals are inorganic substances needed in very small amounts to maintain normal body metabolism.
A)true
B)false

A

A

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8
Q

Calcium 800-1200 mg recommended daily intake
A)true
B)false

A

A

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9
Q

Iron recommended daily intake is Men: 10 mg Women: 15 mg
A)true
B)false

A

A

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10
Q

In General

  1. If receiving regular monthly injections of vitamin B 12 , do not take additional oral supplements of vitamin B12 or folic acid without the advice of a health care provider.
  2. Do not take more than the recommended doses of any vitamin or mineral without first checking with a health care provider. Although small amounts of these substances are beneficial, large amounts may be dangerous.
  3. Ensure that diet is nutritionally adequate, adding foods that naturally supply the needed vitamins and minerals before taking supplements. See a dietician for advice, particularly for special needs such as pregnancy or diabetes.
  4. Avoid foods with high zinc or oxalate content if a calcium supplement is being taken because these may interfere with absorption. These foods include nuts, peas, beans, spinach, and soy products.
  5. Know that niacin, or vitamin B3, is also effective at lowering lipid levels. The dose for lowering cholesterol, however, is 2 to 3 grams per day, whereas the vitamin dose is only 25 mg per day.
  6. When providing a medical or drug history to the physician or dentist, always report vitamins, minerals, herbs, or dietary supplements being taken. If allergies to any dietary supplements are known, be sure to report these also.
A

Trie

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11
Q

Regarding Iron Preparations

  1. Because liquid iron preparations can stain teeth, dilute these solutions with juice or water and rinse the mouth after taking the medication to reduce staining.
  2. Take oral forms of ferrous sulfate (iron) 1 hour before or 2 hours after meals for better absorption. Take with a full glass of water or juice.
A

True

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12
Q

Vitamins, Minerals, and Nutritional Supplements

A

,

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24
Q

Take vitamin C with an iron supplement
A)true
B) false

A

A

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25
Q

Vitamin D take with calcium
A)true
B)false

A

A

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26
Q

Polypharmacy taking more then one drug
A)true
B)false

A

A

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27
Q

Water-solubes are B vitamins and vitamin C
A)true
B)false

A

A

28
Q

Ulcers, anemia, vegetarians, alcoholic are at risk for intrinsic factor of B vitamin
A) true
B)false

A

A

29
Q

Fat solubles hurt the liver
A)true
B)false

A

A

30
Q

Vitamins are organic(carbon)
A) true
B)false

A

A

31
Q

Water is inorganic
A)true
B)false

A

A

32
Q

Folic acid protects against spina bifida
A)true
B)false

A

A

33
Q

Iron preparation can stain the mouth
A)true
B)false

A

A

34
Q

Take iron 1 hour before with vitamin C or 2 hours after
A)true
B)false

A

A