Unit 3.1 Flashcards

1
Q

This describes a substance that suppresses the growth of another microorganism; often used interchangeable with “antimicrobial.”

A

antibiotic

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2
Q

This refers to the range of microorganisms that an antimicrobial can kill or inhibit.

A

spectrum of activity

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3
Q

This suffix denotes drugs that kill microorganisms

A

-cidal

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4
Q

This suffix denotes drugs that only inhibit growth of microorganisms

A

-static

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5
Q

This term means organisms that cause disease

A

pathogens

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6
Q

This term means the lowest concentration of drug that prevents the bacterium from dividing and replicating

A

minimum inhibitory concentration

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7
Q

If a bacterial strain has an MIC that is low enough to avoid producing significant side effects in the host animal, the bacteria is said to be ____ to the drug.

A

sensitive

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8
Q

If a bacterial strain has an MIC so high that significant side effects would occur in the host animal, the bacteria is said to be ______ to the drug

A

resistant

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9
Q

Antibiotics that must be present at the site of infection for a long duration in order to be effective are said to be this.

A

time-dependent

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10
Q

This is the presence of a drug, chemical, or metabolites in animal tissues or food products.

A

residue

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11
Q

This means the animal or person experiences an allergic reaction to a drug.

A

hypersensitivity

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12
Q

T or F

The “-static” antimicrobials are more dependent upon the immune system than the “-cidal” antimicrobials.

A

True

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13
Q

T or F

Time dependent antibiotics ideally need to be present at the infection site continuously.

A

True

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14
Q

T or F

Drug residues from antimicrobials typically are NOT degraded by cooking or pasteurization.

A

True

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