Unit 2.3 Flashcards
What are the four types of organic molecules?
Carbohydrates, Lipids, proteins, Nucleic Acids.
What is the backbone of all organic molecules?
Carbon.
What is a macromolecule?
Large organic molecules.
What is a biomolecule?
Organic molecules found in living organisms, can be large and small.
What are polymers?
Large organic molecules made from smaller subunits(monomers).
What are the 6 different types of function groups in organic molecules? Draw structure form.
Hydroxyl, Carbonyl, Carboxyl, Amino, Sulfhydryl, and Phosphate.
OH-, CO, CO2H-, NH2, SH, PO4
Name the two function groups that are polar.
Hydroxyl, Carbonyl.
Wht type of reaction is used to break down macromolecules?
Hydrololysis reaction aka adding H20 to a chemical reaction.
Waht are the three types of carbohydrates?
Monosaccharides, Glucose and Frutose
Disaccharides, lactose and sucrose.
Polysaccharides, starch and cellulose.
What is the function of glucose?
Glucose and oxygen creates ATP
What is the function of Frutose?
Can be converted to glucose and used as an energy source.
Under what type of carb is a ribosome?
Monosaccharides, main function of ribose is part of the RNA strand and ATP. Deoxyribose part of the DNA nucleiotides.
What type of reaction links subunits?
Dehydration synthesis.
What’s the difference between each carbohydrates?
Mono is a single disaccharides are double or more, polysaccharides are triple or more subunits .
What are the functions of the polysaccharides, starch and cellulose?
Starch, found in plants is good sources of energy.
Cellulose, found in plants are good for gut health as they add fiber in our diet, because of structure our enzymes cannot brek down this fiber.
What are the three types of lipids?
Triglycerides, phosolipids, and steroids.
What is the fat and oil lipids?
Triglycerides, there are two types of fat. Saturted (no double covalent bond) and unsaturated fats ( double covalent bonds) both structures have two types of subunits an tails(chains). Glycerol and fatty acids.
An example of triglycerides?
Canola oil or butter.