topic 3 - enzymes Flashcards

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1
Q

how many amino acids do we have

A

~20

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2
Q

what do amino acids do

A

building blocks of proteins
encoded by genetics

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3
Q

what are amino acids made of

A

central carbon (alpha carbon)
carboxyl group (COO-)
amino group (H3N+)
R group

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4
Q

how do peptide bonds between amino acids form

A

dehydration reaction between 2 amino acids (new bond formed and water released)

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5
Q

where is peptide bond found

A

on backbone between a C double bonded to a O and N

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6
Q

what is a peptide made up of

A

backbone - same repeated pattern of atoms
N terminus and C terminus
variable R groups

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7
Q

how to tell if a R group is hydrophobic

A

lots of non polar bonds
when present on protein - they will be away from water on the inside of the protein

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8
Q

how to tell if a R group is hydrophilic

A

more polar covalent bonds
able to form bonds with water
when present on protein - they will face out towards water

some R groups have +/- charges and can form electrostatic interactions with each other

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9
Q

what is the difference between peptide, polypeptide, and protein

A

peptide = polymer (multiple) of amino acids
polypeptide = >10 amino acids joined together
protein = polypeptide folded into 3D shape

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10
Q

what is primary structure

A

sequence of amino acids in the polypeptide

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11
Q

what are the two types of secondary structure

A

helices and sheets

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12
Q

what are helices

A

stabilised by H bonds
each carbonyl group in the backbone forms a H bond with an amide 4 residues (amino acids) away
regular repeat of H bonds to stabilise the helix

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13
Q

what are sheets

A

adjacent strands can run in the saem direction or opposite direction (antiparallel)
H bonds can form between carbonyl groups in one polypeptide and amide groups in a different part of the polypeptide
main chain stabilised into sheets through H bonds

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14
Q

what is tertiary structure

A

secondary structure folded into the 3D protein shape
due to multiple levels of interaction between the R groups
shape is stabilised through H bonding, ionic interactions (+/- charged R groups), van der waals interactions, R groups with sulphur form covalent bonds (disulphide bond between cysteines)

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15
Q

what is quaternary structure

A

multiple polypeptides folded into 3D shapes (subunits) that interact with each other
gives the protein an overall shape and function

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16
Q

what is a subunit

A

has tertiary structure - within a protein

17
Q

what is the difference between homotrimer and heterotrimer

A

homotrimer = 3 subunits with the same primary structure
heterotrimer = 3 subunits with different primary structure

18
Q

what is the activation energy

A

energy barrier that must be overcame before the reaction can proceed
- energy destabilises the bonds in the reactants which allows (under the right conditions) for the formation of bonds that generate the products

19
Q

what is the summit of activation energy

A

point where bonds in the reactants are breaking and bonds in the products are forming (transition state)

20
Q

what are the ways to speed up a chemical reaction

A
  • increase the temp so that reactants have more energy when they collide with each other
  • increase the concen of the reactants so they collide with each other more often
  • add a catalyst (enzyme = protein catalyst, ribozyme = RNA catalyst)

all decrease Ea

21
Q

what effect does an enzyme have on delta G

A

no effect
- no change in delta G, just Ea
- can’t make an endergonic reaction exergonic

22
Q

what is an enzyme

A

typically large molecule
made of 1+ polypeptide chains folded into a very specific 3D shape
shape determined by sequence of amino acids

23
Q

what is the active site

A

region that interacts/binds with a specific substrate (reactant)

24
Q

what is the induced fit model (interaction betwen active site and substrate)

A
  • ES (enzyme-substrate) complex forces the reactants into the transition state (can change shape to help break bonds in the substrate)
  • by forcing the transition state - enzyme reduces the need for as much Ea
  • products are then released and enzyme shape returns to original (ready to bind with next substrate)
25
Q

what does hexokinase do

A

catalyse a coupled reaction
(hydrolysed ATP and P is being transferred to glucose (in active site))
- speeds up a exergonic reaction (increases reaction rate)

26
Q

how does an enzyme speed up a reaction

A
  • bring reactant molecules close together in the correct orientation
  • charge interations - expose reactants to charged environments
  • physically distort or strain substrate molecules
27
Q

what does the rate of an enzyme reaction (enzyme kinetics) depend on

A

temp
concen of substrate
pH
enzyme concen

28
Q

how do cells control/regulate enzyme kinetics

A

change enzyme concen
increase concen of substrate
cells produce inhibitors / activators (small molecules that bind to enzyme to speed up or turn it off)

29
Q

what is the relationship between enzyme concen and rate

A

linear relationship

30
Q

what is the relationship between substrate concen and rate

A

non linear
- reaches saturation level and plateaus (when enzyme concen is constant)
- max velocity of reaction rate (Vmax)

31
Q

what is denaturation

A

loss of protein structure
- can be partial (reversible) or complete (irreversible)
- caused by heat or pH

32
Q

what is inactivation

A

loss of protein activity
- often due to denaturation
- can be reversible or irreversible
- highest activity at optimal temp (decrease on both sides of that temp)

33
Q

what is reversible competitive inhibition

A
  • inhibitor is chemically like the substrate
  • non covalently binds to the enzyme at the active site (competes with the substrate to bind)
  • molecules with the highest concen will outcompete the other
34
Q

what is reversible non competitive inhibition

A
  • inhibitor is not like the substrate
  • inhibitor non covalently binds to the enzyme at a different point (away from active site)
  • high concen of substrate will not outcompete the inhibitor
  • max rate of enzyme reaction will be less than the inhibited rate of the reaction
35
Q

what are allosteric activators

A

bind to the enzyme away from the active site which will change shape to a more active form
- stabilises the active form of the enzyme to increase activity

36
Q

what are allosteric inhibitors

A

bind to the enzyme which will change shape to a less active form (bind away from active site) and decrease activity
- stabilises the inactive form of the enzyme

37
Q

what is feedback inhibition

A

final product of a pathway inhibits an enzyme early in the pathway