Topic 3 Flashcards
what are lipids
water insoluble molecules composed mostly of carbon and hydrogen molecules (hydrocarbons)
what are biological lipids? (examples)
triglycerides (energy storage)
phospholipids (membranes)
sterols (membranes)
what are fatty acids?
a long chain of C atoms with a carboxyl group at one end
-hydrocarbons
how do fatty acid molecules vary?
the number of hydrocarbons in the chain (normally between 12 and 24)
-presence and number of carbon-carbon double bonds
what is the difference between an unsaturated fatty acid and a saturated fatty acid?
unsaturated fatty acids have one or more double bonds that create a kink in the chain (veg oil)
-saturated fatty acids only have single bonds (animals)
what are triglycerols?
energy storage molecules
-three fatty acids bound to a glycerol anchor
what are phospholipids?
a component of membranes
what are phospholipids composed of?
head group
tail
characteristics of phospholipid heads?
polar
water soluble (hydrophilic)
form noncovalent hydrogen bonds
characteristics of the phospholipid tail?
water insoluble (hydrophobic)
nonpolar
composed of hydrocarbon chains
have vanderwaals interactions
characteristics of the phospholipid tail?
water insoluble (hydrophobic)
nonpolar
composed of hydrocarbon chains
have Vanderwaals interactions
what are membranes?
selectively permeable barriers
-scaffolds for communication and chemical reactions
what is the fluid mosaic model?
lipids and proteins coexist in a membrane
-molecules (lipids and proteins) can move laterally (side to side) in the membrane
functions of membrane proteins?
transport = chanels/carriers
enzymes = proteins
signals bind to hormones
attachment to other cells
what is membrane fluidity?
the viscosity of a lipid bilayer (how easily things can flow through it)
what factors increase membrane fluidity?
shorter fatty acid tails
unsaturated fatty acids
presence of sterols
increase in temperature
what factors decrease membrane fluidity?
long fatty acid tails
saturated fatty acids
presence of sterols
decrease in temperature
how do sterols regulate membrane fluidity?
they prevent freezing by stopping phospholipids from packing too tightly
-prevent melting by filling gaps between phospholipids
what are sterols?
cholosterols (normally animal) that are inserted into bilayers