Sunday Brunch Flashcards
Traditional Eggs Benedict
Toasted English muffins, topped with grilled ham, poached eggs, and Hollandaise sauce.
Bang Bang Shrimp Eggs Benedict
Toasted English muffins, crispy shrimp, poached eggs, green onion, and our spicy Hollandaise sauce.
Surf and Turf Eggs Benedict
Toasted English muffins, topped with filet mignon, lobster, poached eggs, and Hollandaise sauce.
Spinach Eggs Benedict
Toasted English muffins, topped with sauteed spinach, sauteed mushrooms, poached eggs, and Hollandaise sauce.
Oscar Omelet
Steamed asparagus, fresh basil, and smoked mozzarella topped with lump crab and lemon butter sauce.
California Omelet
Applewood bacon, cheddar cheese, and caramelized onions topped with diced tomatoes and sliced avocado.
Western Omelet
Chorizo, cheddar cheese, and cilantro topped with ranchero sauce, lime sour cream, and green onions.
Creme Brulee French Toast
French toast made with Grand Marnier & orange zest served with whipped cream, fresh mint, and strawberries; served with 2 slices of Applewood bacon and a bullet of syrup
Organic Whole Grain Oatmeal
Served with blueberries, pecans, brown sugar, and 2% milk.
American Kobe Beef and Egg Burger
American Style Kobe beef with cheddar cheese, egg, lettuce, tomato, onion, pickles, mayo, and special sauce on a brioche bun; served with choice of fresh greens or French fries.