structure of alimentary canal Flashcards
mouth and pharynx
chops and lubricates food starts carbohydrate digestion, delivers food to oesophagus
Oesophagus
propels food to stomach
Stomach
stores/churns food, continues carbohydrate, initiates protein digestion, regulates delivery of chyme to duodenum
Small intestine
Duodenum, Jejunum, and ileum
Principle site of digestion and absorption of nutrients
Large intestine
Caecum, Appendix and Colon
Colon reabsorbs fluids and electrolytes, stores faecal matter before delivery to rectum
Rectum anal canal and anus
regulated expulsion of faeces
Accessory structures
Salivary glands, pancrease, liver and gall bladder
structure of digestive tract wall
mucosa, submucosa, muscularis externa, serosa
Mucosa
mucous membrane (epithelial exocrine gland and endocrine gland cells) Lamina propia (capillaries enteric neurones, gut associated lymphoid tissue) Muscularis mucosae
Submucosa
connective tissue
larger blood and lymph vessels
glands
submucous plexus
Muscularis externa
circular muscle layer
myenteric plexus
longitudinal muscle layer
serosa
connective tissue
4 major functions of alimentary canal
Motility, secretion, digestion, absorption
Motility
mechanical activity mostly involving smooth muscle (skeletal at mouth, pharynx, upper oesophagus and external anal sphincter)
secretion
required for digestion, protection and lubrication
Digestion
chemical breakdown by enzymatic hydrolysis of complex foodstuffs to smaller absorbable units
Absorption
Transfer of the absorbable products of digestions from the digestive tract to the blood or lymph
Motility
Circular muscle contraction
Lumen becomes narrower and longer
Motility
Longitudinal muscle contraction
intestine become shorter and fatter
Motility
Muscularis mucosae contraction
change in absorptive and secretory area of mucosa (folding), mixing activity
Smooth muscle cells in GI tract are?
Coupled by gap junctions which allow electrical current flow from cell to cell