Storing Food Flashcards

1
Q

What do consumers needs to be aware of

A

They need to be reminded about the importance of packing food safely in order to reduce the risk of bacteria being transferred from MEAT to other foods

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2
Q

Examples of food that should be stored in a COOL DRY CUPBOARD

A

Flour
Jaffacakes
Breakfast cereals
Olive oil

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3
Q

Examples of foods that should be stored in FREEZER

A

Left-over lasagne to be eaten
Frozen peas
Ice-cream

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4
Q

Examples of foods that should be stored in the FRIDGE

A

An open jar of jam
Sandwiches for tomorrow
Raw chicken to be used tomorrow
Cheese
Fresh cream cake
Lettuce
Ready prepared vegetables

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