Storing Food Flashcards
1
Q
What do consumers needs to be aware of
A
They need to be reminded about the importance of packing food safely in order to reduce the risk of bacteria being transferred from MEAT to other foods
2
Q
Examples of food that should be stored in a COOL DRY CUPBOARD
A
Flour
Jaffacakes
Breakfast cereals
Olive oil
3
Q
Examples of foods that should be stored in FREEZER
A
Left-over lasagne to be eaten
Frozen peas
Ice-cream
4
Q
Examples of foods that should be stored in the FRIDGE
A
An open jar of jam
Sandwiches for tomorrow
Raw chicken to be used tomorrow
Cheese
Fresh cream cake
Lettuce
Ready prepared vegetables