Specific Sensory Systems – General Senses Flashcards

1
Q

What is Somatic Sensation?

A
  • to and from Skin, skeletal muscle, bones, joints, tendons
  • Initiated by somatic receptors
    (mechano/thermo/chemoreceptors)
  • Distinct receptors for sensations of heat, cold, touch, pressure, limb position/movement, pain and itch
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2
Q

What do Touch and Pressure Sensors provide information about?
Where are they most commonly found

4

A
  • Stimulation of mechanoreceptors within the skin
  • Touch sensations provide information about shape or texture
  • Pressure sensations provide information about the degree and frequency of mechanical distortion
  • There are millions of mechanoreceptors within the body, with the greatest diversity found in the skin
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3
Q

What are Touch and Pressure Sensors Examples?

4

A
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4
Q

What is Proprioception?

A
  • Receptors that provide information about our body’s position in space
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5
Q

Proprioception

What are Golgi tendon organs (mechanoreceptors)?

A

Located in tendons of skeletal muscles  activated by deformation of the tendon, which occurs during muscle stretch and during muscle contractions

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6
Q

Proprioception

What are Muscle spindle stretch receptors
(mechanoreceptors)?

A

Located in skeletal muscle  activated by muscle stretch and monitor the rate of change in muscle length

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7
Q

What are Temperature (thermoreceptors)?

A
  • Small diameter afferent neurons with little or no myelination
  • Originate in tissues as free neuron endings (they lack capsular endings common in tactile receptors)
  • Some neurons have proteins that also respond to painful stimuli (important for perception of extreme temperatures)
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8
Q

What are Transient Receptor Potential (TRP) Proteins?

A
  • Temperature-sensing ion channels
  • Different isoforms have gates that open to different temperature ranges
  • When activated, depolarizing effects caused by influx of Ca2+ and Na+
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9
Q

What is Capsaicin?

A
  • Some TRP proteins can be opened by chemical ligands
  • Capsaicin (found in chili peppers) and ethanol are perceived as being hot when ingested
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10
Q

What are Pain (nociceptors)?

A

Stimuli that cause or could potentially cause tissue damage (excessive stretch, temperature etc.)

  • Small diameter afferent neurons with little or no myelination that originate in tissues as free neuron endings
  • Respond to chemicals, many of which are released from damaged cells or the immune cells responding to the area damage -> H+ (acid), histamine, cytokines, prostaglandins etc
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11
Q

What is Referred Pain?

A
  • Pain sensations experienced at a site other than the injured/diseased tissue
  • Occurs because visceral and somatic afferents converge on the same neurons in the spinal cord and the location of receptor activation is “referred” to the somatic source
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12
Q

How is Referred Pain involved in Heart Attacks?

A

Pain in the upper back, chest, shoulders arms and jaw are common during a heart attack

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13
Q

What is the The Endogenous-Opioid System?

A
  1. Interneurons release endogenous opiate neurotransmitters
  2. Opiate receptors on the presynaptic cell inhibit NT release
  3. Opiate receptors on postsynaptic cell inhibit ascending neurons
  4. Morphine inhibits pain in a similar manner
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14
Q

photos

A

frequency of auditory potential

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15
Q
A
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