South Africa Flashcards
Identify and describe three climatic influences that makes Western Cape cooler.
- Cold Benguela Current - flow from the west coast of Africa cooling coastal areas
- Cape Doctor - regular strong south-easterly summer wind = reduce the temperature
- Altitude = influence on vineyard climate
Wine of Origin Scheme
Region > Districts > Wards
Estates wines
- single estate vineyards that cover a single geographical area
- process the grapes and the wine up to and including bottling by the estate
Describe Chenin Blanc
- mostly planted varieties of either colour in South Africa
- range of sweetness and style
- basic level easy drinking to more concentrated wine from old vine
- oak fermentation and maturation
High volume region in South Africa
Breede River Valley
1. Roberston District
2. Worcester District
Describe Constantia Ward
- oldest vineyard in the Cape
- constantly cooled by Cape Town
- some vineyards planted south of Table Mountain
- historic sweet wine Vin de Constance = late-harvested Muscat
What is Swartland District famous for?
- old vine Chenin Blanc
Describe Pinotage
- cape blend = blended with international varieties
- fruity and lighter style = red berry flavours
- old bush vines = full-bodied, rich, spiced, berry
- oak-aged = chocolate / coffee aromas = now more subtle
What is the district under the Coastal Region
- Stellenbosch District (False Bay)
- Paarl District
- Swartland District (old vine Chenin blanc)
- Darling District
What is the ward under Cape Town District?
- Durbanville Ward
- Constantia Ward
What is the District under Cape South Coast Region?
- Walker Bay District (Hemel-en-Aarde Ward)
- Elgin District
- Cape Agulhas District (Elim Ward)
What percentage of the grapes must come from a stated region of production on a South African wine label?
100%
Why Worcester District is suitable for high volume and inexpensive wine
- hot and dry
- irrigation is possible
- soils are fertile
Fyi:
- under Breede River Valley
- mainly Chenin Blanc. Colombard - volume branded wines and distillation
Describe the wine making techniques that makes Chenin Blanc as a high quality wine
- old bush vines = produce more concentrated and complex flavours with fuller texture
- Barrel fermentation and ageing = extra toasty note and body