SANDWICHES and ROLLS

Question 0

SUMMER MENU - Atlantic King Crab Roll

Crab Rolls are served on split top hotdog buns and served with chips, pickles, slaw.
·∙ Prices of Crab rolls reflect the market price of fresh crab meat.

Answer 0

4.25 oz. Antarctic King Crab handpicked meat, served warm. $24 D/G

Question 1

SUMMER MENU - patty melt

Answer 1

burger patty pressed, covered in cartelized onions. swiss cheese and thousand island dressing on rye toast
served with fries and a pickle

Question 2

SUMMER MENU - Shack Slider Trio

Answer 2

-crab cake belt with basil mayo
-smoket trout cake with dill mayo and picked red onions
-lobster cake with tarragon mayo
$17

Question 3

SUMMER MENU- Jonah Crab Roll

Crab Rolls are served on split top hotdog buns and served with chips, pickles, slaw.
·∙ Prices of Crab rolls reflect the market price of fresh crab meat.

Answer 3

4 oz. Served with citrus mayo. Chilled $16 E/G

Question 4

SUMMER MENU - Shrimp Po’Boy

Answer 4

-fried gulf shrimp, cajun remoulade,roma tomatoes, iceberg lettuce on a roll
served with kettle chips and a pickle
$15

Question 5

SUMMER MENU - Catfish Po’Boy

Answer 5

cornmeal crusted filet with tartar roma tomatoes, iceberg lettuce on a roll
served with kettle chips and a pickle
$14

Question 6

Swordfish BLT

All of our sandwiches come with Cape Cod style potato chips, coleslaw and a pickle. Our pickles are made locally by Bronx United Pickle.

Answer 6

5 oz. of fresh (not frozen) domestic line caught swordfish filet. Served on a fresh Ciabatta roll (from Mazzolas Bakery) with chipotle mayo, iceberg lettuce, roma tomatoes and bacon strips. $14 D/G/E/M

Question 8

Chicken Sandwich

All of our sandwiches come with Cape Cod style potato chips, coleslaw and a pickle. Our pickles are made locally by Bronx United Pickle.

Answer 8

10 oz. Oven baked steroid-and-antibiotic-free breast with Cajun-style house rub, served on toasted Ciabatta roll (from Mazzolas Bakery) with tomato remoulade. Served with red onion, roma tomato and arugula. If requested without onion, inform guest that tomato remoulade is also made with onion. $12 E/G

Question 9

Pulled Pork

All of our sandwiches come with Cape Cod style potato chips, coleslaw and a pickle. Our pickles are made locally by Bronx United Pickle.

Answer 9

6 oz. House dry rubbed pork butt slow cooked. Bbq sauce is served on the side. Served on a toasted brioche bun with coleslaw ( on side and on sandwich), and zucchini pickles. $12 E/G

Question 9

Blue Crab Roll

Crab Rolls are served on split top hotdog buns and served with chips, pickles, slaw.
·∙ Prices of Crab rolls reflect the market price of fresh crab meat.

Answer 9

4 oz. Served with old bay mayo. Chilled. $22 E/G