PSW Ch. 27 Flashcards
true/false
when a client has diabetes, sugar builds up in the bloodstream
true
true/false
too much sodium in the diet causes the body to retain more water
true
true/false
to maintain normal fluid balance a client needs 2000-2500mL of fluids each day
true
true/false
an older client should increase calorie intake, as more calories are needed as we age
false
true/false
an older client should increase protein intake for tissue growth and repair
true
true/false
an older client should decrease intake of fried, fatty foods as these are hard to digest
true
what are common causes of dehydration
vomiting, diarrhea, bleeding, excess sweating
why are carbohydrates important in the diet?
they provide energy and bulk for bowel elimination
what can you give a client who has an order for NPO?
nothing, nothing by mouth
nutrients
protein
needed for tissue growth and repair
nutrients
carbohydrates
provides energy and fibre for elimination
nutrients
fats
provides energy and adds flavour
nutrients
vitamins
does not provide calories but is needed for certain body functions
nutrients
minerals
needed for tooth and bone formation
Vitamins major function
vitamin A
growth, vision, healthy hair and skin