Protein Folding Review Flashcards
interactions that govern protein folding stability
non-covalent
hydrophobic
non-covalent interactions
Van der Waals interactions (short range repulsion)
hydrogen bonds
electrostatic forces (e.g. ion pairs and salt bridges)
hydrophobic interactions
nonpolar groups do not interact favorably with water
their favorable interactions are primarily the results of their exclusion from water
the hydrophobic interaction is a major factor in the folding and stability
determinants of folding
secondary structure (for an efficient packing)
hierarchical folding
hydrophobic effect
context dependent
alpha helix is stabilized by intrachain hydrogen bonds between the _____ and ______ groups
NH
C=O
hydrogen bonds in alpha helix form _____ amino acid residues ahead in the sequence
4
alpha helices can be right (clockwise) and left handed, alpha helices found in proteins are _____ - handed because they are energetically more favorable
right
beta sheets are stabilized by hydrogen bonding between _______ strands
polypeptide
a beta sheet is formed by linking
2 or more beta strands via hydrogen bonds
beta sheets can run in
parallel or antiparallel direction
reversal directions in polypeptide chain provides
compact and globular shapes for polypeptide chain; they’re called reverse turn, beta turn, and hairpin turn
in many reverse turns, C=O and N-H groups form
hydrogen bonds for stability
loops do not have regular periodic structure, they are often ______ ; positioned ______ ; and participate in ______ and ______
well defined and rigid
on the surface of the protein
protein-protein interactions and interactions with other molecules
heptad repeat
a type of random repeat sequence in which a group of 7 amino acids occurs many times in a protein sequence
often found in superhelix
folding funnel steps
- rapid formation of secondary structures
- formation of domains through cooperative aggregation (concept of folding nuclei)
- formation of assembled domains (concept of molten globule)
- adjustment of conformation
- more rigid structure
molten globule state charactersitics
- the presence of a native-like content of secondary structure
- the absence of a specific tertiary structure produced by the tight packing of amino acid side chains
- compactness in the overall shape of the protein molecule, with a radius 10-30 percent larger than that of the native state
- the presence of a loosely packed hydrophobic core that increases the hydrophobic surface area accessible to solvent
- it is not specific and occurs in early stage of protein folding
tertiary structure
spatial arrangement of amino acid residues that are far apart in the sequence and to the pattern of disulfide (S-S) bonds
protein disulfide isomerase (PDI)
rearranges the polypeptide’s non-native S-S bonds
fixes incorrect disulfide bonds
protein folding is a highly ______ process
cooperative
proteins can be denatured by several treatments to disrupt
the tertiary structure
protein folding and unfolding in a ______ process
all or none
molten globule stage is ______ and ______
intermediate
very short
partially loss of folding destabilizes the
remainder of the structure
quaternary structure
spatial arrangement of subunitS and nature of their interaction
PPI (peptidyl prolyl cis-trans isomerase)
assists with cis-trans transition
mitochondria contain their own _____ and _____ molecules that are distinct from those that function in the cytosol
Hsp60
Hsp70