Plant and Animal Breeding Flashcards

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1
Q

What has selective breeding been used to improve?

A
  • higher food yields
  • higher nutritional values
  • pest and disease resistance
  • thriving in particular environmental conditions
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2
Q

How can the quality of a variety or strain of plant be investigated?

A

Through plant field trials.

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3
Q

What is a cultivar?

A

A strain of plant.

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4
Q

How can selective breeding help sustainable food production?

A

Improve the characteristics.

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5
Q

What are plant field trials used to investigate?

A
  • performance

- effect

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6
Q

What do you consider before doing a plant field trial?

A
  • selection of treatments (only one can be used at a time)
  • replicates (three minimum to improve the reliability of results)
  • randomisation (eliminate bias)
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7
Q

What does selective breeding produce?

A

Plants that only have the desired alleles and characteristics.

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8
Q

Negative effects of inbreeding?

A

Inbreeding depression - less successful in surviving and reproducing. Expressed as a decline in vigour, size, fertility and yield.

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9
Q

What is genetic sequencing?

A

Process which allows scientists to determine the precise sequence of DNA nucleotides for a living organism.

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