physiology of olfaction and gustation Flashcards

1
Q

what tastes triggers ATP release

A

sweet, bitter, umami

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2
Q

what tastes trigger serotonin release

A

sour and salty

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3
Q

what cells are stimulated by the ATP released from sweet/bitter/umami receptor cells

A
  • post synaptic primary gustatory neurons
  • pre-synaptic salty/sour receptor cells to stimulate serotonin release
  • autocrine release
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4
Q

what cells are stimulated by the serotonin released from salty/sour receptor cells

A

-post synaptic primary gustatory neurons

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5
Q

via what channels does sodium enter the salty receptor cells

A

epithelial Na channel (ENaC)

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6
Q

what ion stimulates sour receptor cells

A

protons inhibit K channels => depolarization

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7
Q

what channel is activated by salty/bitter/umami binding to it’s GPCR

A

TRPM5

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8
Q

via what channel is ATP released from a sweet/bitter/umami receptor

A

Panx1

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9
Q

what is the Umami receptor and what is it’’s ligand

A

mGluR4

glutamate

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10
Q

what taste receptor binds with super high affinity and why

A

bitter b/c toxic substances are bitter

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11
Q

what is the path of flavor information from the taste receptor

A

nucleus tractus solitarius => VPM => orbitofrontal cortex, amygdala and hypothalamus

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12
Q

what three structures make up the gustatory cortex

A
  • insula
  • frontal operculum
  • postcentral gyrus
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13
Q

what nerve innervates the taste buds of the anterior 2/3 of the tongue

A

CN VII (chorda tympani)

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14
Q

what nerve innervates the taste buds of the posterior 1/3 of the tongue

A

CN IX (lingual-tonsillar branch)

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15
Q

what nerve innervates the taste buds of the epiglottis and esophagus

A

CN X (superior laryngeal n)

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16
Q

at what structure does information from the taste buds, ANS and visceral afferents integration occur

A

nucleus tractus solitarius

17
Q

where does discrimination of taste occur

A

VPM of the thalamus

18
Q

where does memory formation of a flavor occur

A

insular cortex

19
Q

where does emotional response to taste occur

A

amygdala

20
Q

what type of neurons are olfactory cells

A

bipolar

21
Q

what kind of receptor are olfactory receptors (ORs)

A

GPCRs (Golf)

22
Q

what is the downstream affect of Golf receptor binding

A

increase cAMP => cyclic nucleotide gated channels (CNGC) open => depolarization

23
Q

via what two mechanisms does adaptation to a smell occur

A

1) decreased sensitivity of CNGC to cAMP

2) receptor phosphorylated and inactivated

24
Q

what cells of the olfactory bulb increase specificity of a signal

A

periglomerular cells

granule cells

25
Q

what NT is released by olfactory neurons

A

glutamate

26
Q

what is the function of the input from the piriform cortex to the lateral hypothalamus

A

control of appetite and hunger

27
Q

via what pathway does integration of taste, sight and smell occur

A

piriform cortex => thalamus => medial orbitofrontal cortex

28
Q

where does emotional learning and olfactory fear conditioning occur

A

anterior cortical amygdaloid nucleus

29
Q

what occurs at the periamygdaloid cortex

A

integration of emotion ilicited by odor

30
Q

what structure relays olfactory information to the hippocampus

A

entorhinal cortex

31
Q

what three inputs are integrated for perception of flavor

A
  • gustatory input from gustatory cortex
  • olfactory input (mostly from piriform cortex)
  • somatosensory information from the mouth
32
Q

what occurs when you have a cold and cant taste your food

A

thickened mucus blocks odorants from binding