Pathology of Skeletal Muscle Flashcards
What are the 3 major connective tissue coverings of skeletal muscle?
- epimysium (covers everything)
- perimysium (covers fascicle)
- endomysium (covers individual fibers)
What is a sarcomere?
structural/functional unit of skeletal muscle
- actin = thin
- myosin = thick
What is the most common artifact when processing skeletal muscle tissue? How can this be avoided?
contraction of the muscle following contact with the fixative (forms contraction bands)
- use special clumps
- stretch the muscle on a tongue depressor and stabilize with needles
What are the 2 types of muscle fibers? How do each of them create energy?
TYPE I: red, slow twitch and slow fatiguing; oxidative phosphorylation using fats
TYPE II: white, fast twitch; anaerobic glycolysis
How do the 2 types of muscle fibers stain?
TYPE I: rich in mitochondria; stains strongly with SDH and NADH stains
TYPE II: scarce in mitochondria; stains strongly with the myosin-ATPase reaction
NADH stain:
Type I = dark
ATPase stain:
Type II = dark
What are the main 2 causes of post-mortem change in muscle into a pallor color? Dark-red?
- secondary to anemia
- normal in neonates
- rhabdomyolysis
- putrefaction
What is rigor mortis? How does it develop?
contraction of muscles that occurs after death, resulting in the stiffening of the muscles and immobilization of the joints
starts at the jaws and trunk and progresses to the limbs; commonly begins 2-4 hrs after death and reaches a maximum at 24 hrs before disappearing gradually in the oppositeorder
What are 4 possible factors that affect the rapidity of the onset of rigor mortis?
- environmental temperature
- internal temperature
- muscle pH
- glycogen reserves in muscle at the time of death
How does rigor mortis change in emaciated individuals?
emaciated bodies may not develop rigor mortis, since they will typically have weaker muscles and not enough energy
What is atrophy? Is it reversible?
reduction in muscle size
YES
What are the 3 types of atrophy?
- denervation atrophy - rapid atrophy due to damage to nerves supplying the muscle
- disuse atrophy - atrophy associated with immobilization of the limb or body part because of pain (fracture, tenotomy, ankylosis)
- cachexia/malnutrition - slow atrophy typically due to a lack in proper energy input
What can long-standing denervation cause in the affected muscle?
fibrosis and fat infiltration (steatosis)
What muscle fibers are most affected by cachexia/malnutrition?
Type II (white, fast twitch)