paper 2: Energy and Ecosystems Flashcards

1
Q

define an ecosystem

A

the community and the abiotic components of its environement

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2
Q

how does energy enter an ecosystem?

A

during photosynthesis, plants synthesise organic compounds e.g. glucose from carbon dioxide, using light energy.

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3
Q

give the names of the different biological molecules formed from the sugars produced in photosynthesis and their uses

A
  • amino acid: protein synthesis
  • lipids: phospholipid bilayer
  • starch (alpha glucose): storage
  • beta glucose: form cell wall
    DNA/ RNA: replication
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4
Q

what is biomass

A

mass of organic molecules

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5
Q

what 2 ways can biomass be represented as

A
  • dry biomass
  • mass of carbon
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6
Q

units of biomass

A

kgm^-1year^-1

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7
Q

how would you measure the dry biomass of some grass

A
  • heat grass in oven to evaporate the water
  • measure mass of grass
  • reheat and find mass again
  • repeat until contant mass is rached
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8
Q

describe the process of calorimetry

A
  • the sample of living tissue is burned in a combustion chamber
  • the heat energy released is transfered to a known volume of water surrounding the tissue
  • the increase temperature of the water is measured and used to calculate chemical energy in the biomass
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9
Q

give the equation for calculating the energy released from a sample when when it is burnt during calorimetry

A

energy released (J) = volume of water (cm^3) X temp increase (C) X specific heat capicity (4.2J)

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10
Q

why does simple calorimety apparatus cause an inaccurate measurement for the energy content of the combusted biomass

A
  • heat energy can escape to the surroundings and does not enter the water
  • heat energy can escape from the water due to the calorimeter not being insulated
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11
Q

explain why the features of the enclosed calorimeter which allow it to accurately measure the total heat energy released fromthe combusted biomass

A
  • container is insulated preventing loss of heat by conduction
  • the stirer ensures heat is evenly distributed
  • water has a high specific heat capacity
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12
Q

what is GPP

A

the chemical energy store in plant biomass in a given area or volume in a given time

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13
Q

how does GPP diectly relate to rate of photsynthesis

A

the greater the rate of photosynthesis the greater the GPP as more organic molecules formed

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14
Q

what are the units for GPP

A

KJ m^-2 year^-1

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15
Q

only about 2% of the light energy is converted to bioass in photosynthesis. why so low?

A
  • some light missed by chlorophyll
  • some light reflected from leaf
  • some light is wrong wavelength for photosynthesis
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16
Q

what is NPP

A

the chemical energy store in plant biomass after respiratory losses to the environment

17
Q

give the equation for calculating NPP

A

NPP = GPP - R
r= respiratory losses

18
Q

in what ways is energy lost between trophic levels

A
  • energy lost as heat dur to repiration of rganic molecules
  • some organic molecules are not absorbed and are lost in faeces
  • some organic molecules are excreted in urine
  • not all the organism is eaten e.g. bones
19
Q

why is there less energy transferred between producer and primary consumer than primary and secondary consumer

A
  • producers contain lots of cellulose which is difficult to digest so less is absorbed and more energy is lost in egestion/ faeces
20
Q

what is N

A

the chemical energy stored as biomass in a consumer which is available to the next trophic level

21
Q

give the equation for calculating N

A

N = I - (F + R)

I = energy ingested from food
F = energy lost in faeces/ urine
R = energy lost in repspiration

22
Q

give the eqaution for calculating the % efficiency of energy transfer between trophic levels in a food chain

A

% energy transfer = net production fo trophic level

__________________________________

net production of previous trophic level

X100

23
Q

explain how farmers can increase productivity in livestock

A
  • movement can be restricted so less respiration occurs for muscle contraction
  • animals can be kept indoors or in heated rooms so less respiration to maintain body temp
  • animals fed high calorie controlled diet designed for maximum absorption and minimum faeces production
24
Q

describe methods farmers can use to simplify food webs to increase productivity and explain how this increases energy transfer to humans

A
  • use chemical control ( insecticide to kill pests directly or herbicide to kill weeds which removes interspecific competition)
  • use biological control e.g. adding a predator of pests to ecosystem