P H -Medieval Flashcards

1
Q

medieval religious beliefs

A

-almost everyone christian
-believed gods ways too mysterious to grasp
-feared the devil

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2
Q

beliefs of gods church

A

-every christian a member
-by 1250 church wealthy and under power of pope
-priests served in parishes
-every parish had its own church
-many abbeys , monasteries and convents
-served local people and travellers , food shelter care for salvation

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3
Q

beliefs about kings

A

-god put on earth
-defend national from enemies and encourage law and order
-king did not think his responsibility to deal with health
-god chose some to be rich and some poor
-kings had nothing like wealth of roman empire that had ruled britain that provided water supply and drainage

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4
Q

belief about labourers

A

-below king and his lords
-did hard physical work that created wealth
-served the lord of the manor by working in the fields in return for a house and some land

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5
Q

influence of ancient ideas

A

-ideas of greek and roman thinjkers spread by the church
-greek idea of four elements, fire water air earth
-four humours -blood,phlegm,yellow and black bile, body on;y worked when balanced
-eating right foods balanced humours but if a fever the doctor would cut a vein and allow blood to flow from arm to restore

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6
Q

growth of towns

A

-only 15 towns with pop of 10000
-crowded on market days
-peasants sold spare produce for cash
-controlled by a mayor and town council
-many town councillors also members of guilds which controlled quality and price of goods made

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7
Q

where did most peasants live

A

simple one room huts insulated with wattle and daub (walls made of sticks and covered in sticky mud made from clay sand animal dung and straw)

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8
Q

features of wattle and daub houses

A

easy to head but bad ventilation so filled with smoke when fire lit
no chimney, only a hole in the thatched roof for smoke to escape

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9
Q

where did some peasants live

A

slightly larger houses made from a large timber rake

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10
Q

features of large timber frame houses

A

better ventilated but difficult to heat in winter
open hearth or fire for cooking and heating
no chimney so smoke billowed around house

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11
Q

what did most houses have

A

a kitchen garden to grow fruit and vegetables

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12
Q

where did animals go at night

A

farm animals sheltered inside the house to keep safe and warm as valuable

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13
Q

what did most villages have for animals

A

common land where peasants graze cattle and sheep

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14
Q

what was every village near

A

a stream or spring that provided water for humans and their animals
that fed into the village well

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15
Q

why was the village well safer than the stream

A

people would bathe in the streams and allow animals to drink from it

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16
Q

why were some village water supplies contaminated

A

water from upstream bathed in by humans and animals

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17
Q

how did some villagers use streams

A

to power water mills
then be used in creation of textiles

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18
Q

what did most peasants drink

A

weak beer called small beer as water tasted awful
brewing killed germs in the water
only a tiny bit of alcohol but stopped it going off so could be stored for days

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19
Q

when was the great famine

A

1315

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20
Q

what happened after the great famine

A

wet weather continued so faced years of famines until 1322 caused by bad weather and diseases which killed cattle and sheep

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21
Q

how many of the population died between 1315 and 1322

A

10 percent

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22
Q

diet of peasants in a good harvest

A

vegetables, milk, cheese, fish , pottage (stew made of vegetables)

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23
Q

what fungus grew on rye in damp

A

ergotism

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24
Q

symptoms of ergotism

A

painful spots filled with pus
burning skin
hallucinations

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25
Q

what was believed cause of ergotism

A

demons

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26
Q

how was real cause of ergotism discovered

A

1670s french doctor realised rich people never got it as their bread was made from wheat

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27
Q

how was meat smoked by villagers

A

hung inside houses over smoke from the fire to preserve it

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28
Q

what did each medieval garden have

A

a waste tip or midden to put floor sweepings and animal dung on

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29
Q

what were the toilets

A

privies - hole in the ground with a cesspit underneath

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30
Q

what did most houses have for human excrement

A

a cesspit , if not they had a shallow hole

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31
Q

what was waste from cesspits and middens used for

A

fertiliser the fields so every so often it was collected and spread onto fields
contaminated drinking water from springs and streams

32
Q

housing in towns helpful for health

A

-pipe systems leading to spring water being brought in and flowing out of conduits
-merchants had larger more spacious houses

33
Q

housing in towns hinderance

A

-rats and mice in thatched rooves
-houses tightly packed
-meant to clear own doorstep but many didn’t
-filth on streets

34
Q

food in towns helpful

A

-varied diet, lots of different goods brought into towns
-lots of meat available

35
Q

food in towns hinderance

A

-ale stronger in the towns
-rubbish and mess caused by market days
-animal carcasses left over from butchers slaughtering them left to rot in streets

36
Q

drink in towns helpful

A

-some houses had their own well
-conduits
-water carriers brought water

37
Q

drink in towns hinderance

A

-ale stronger in towns
-more people drank ale because the water tasted so bad

38
Q

waste in towns helpful

A

-rakers employed to clean streets
-gongfermers employed to empty the latrines

39
Q

waste in towns hinderance

A

-rakers and gongfermers threw waste into the rivers
-some latrines were not lined so excrement leaked into cellars of neighbouring houses

40
Q

when did the black death arrive in england

A

1348

41
Q

what were the 3 forms of the black death

A

bubonic
pneumonic
septicaemic

42
Q

features of bubonic

A

killed 1/3 of population
high fever
aching limbs
fatigue
died after a week /few days after buboes
buboes in armpits and groin
caught by flea bite

43
Q

features of pneumonic

A

infects respiratory system once bubonic strain reaches lungs
caused by breathing in cough droplets
coughs up blood and dies in 2 days

44
Q

features of septicaemic

A

infects circulatory system
when infection reaches bloodstream
no buboes
victim bleeds internally and fingers and toes turn black and rot away

45
Q

what did gethin report about the plague

A

the shilling of the armpit
a small boil that spares no one

46
Q

when did gethin write about the plague

A

1349

47
Q

which treatments were tried in early days of plague

A

-camomile lotion (made from daisies) to relieve inflammation
-tied live toads or chickens over buboes to warm and soften painful hard swellings
-letting blood to restore 4 humours for fever

48
Q

what happened to number of wills in 1348

A

15 times more than 1347

49
Q

what did people believe caused the plague

A

-if it struck a national or village god was punishing them or letting the devil test their faith

50
Q

how did people respond to the plague when believing god caused it

A

-pray in home or ask priest to pray in church

51
Q

what happened in 1349 with candles

A

so many burned that price of wax soared

52
Q

how did people ask god to spare them from the plague

A

-priests urged everyone to confess sins
-special church services to eat holy blessed bread
-king ordered bishops to arrange large processions of priests through cities confessing the nations sins and praying the plague would disappear
-groups of flagellants came from northern europe , walked i a line and whipped bare back of person ahead of them to suffer on behalf of others

53
Q

which theories were passed from ancient greeks and romansabout how the plague spread

A

-unusual movements of the planets caused it/ earthquakes in distant lands
-miasma (invisible poison) most likely present when air smelled bad or where sins were committed
-looking at a plague victim in the eye so turned heads from those suffering
-most vulnerable if humours out of balance from poor diet

54
Q

how did people attempt to clear miasma

A

-carried posies of flowers or burned rosemary to purify air
-believed it could infect through sweaty skin so didn’t take hot baths or do dangerous exercise

55
Q

how far did the plague travel

A

500 miles in 500 days reaching far north in december 1349

56
Q

how many people died from the plague

A

3.5 million in two years

57
Q

impact of deaths on priests

A

-priests had to offer last rites to victims but could not keep up
-churches couldn’t offer funerals so buried bodies in mass graves
-some priests scared to visit sick or lead funerals beside evil smelling graves so ran away

58
Q

what did people in towns do when the plague hit

A

-spread rapidly from house to house
-householders forced lodgers and children onto the streets if sick
-rich moved to countryside for clean air
-people shut themselves away and threw waste onto streets or threw away bodies of victims

59
Q

when did king edward iii write his letter

A

april 1349

60
Q

what did king edward iiis letter contain

A

letter to mayor of london with explicit instructions to clean the city

61
Q

how many outbreaks of the plague

A

died down in 1350 but struck again 1361-62 and twenty more times before 1500

62
Q

how was fear of the black death presented

A

skeletons representing death in paintings, on tombstones and in jewellery

63
Q

what happened after 1400 with plague

A

restricted mainly to towns so encouraged mayors and councils to keep towns clean to deal with miasma

64
Q

public health in york before black death

A

-1301 king edward ii ordered authorities to clear the filth and introduce rules
-he used york as his base in the north for wars against scot’s so leaders would be in trouble if ignored him

65
Q

public health in norwich before black death

A

-between 1287 and 1289 sixteen citizens named and shamed for polluting waterways or dumping waste
-medical books popular among wealthy spreading idea of miasma
-made effort to keep town clean

66
Q

public health in winchester before black death

A

-1329 butchers guilt of winchester appointed people to check quality of all meat before it was sold
-guilds had full authority over trades and set standards to keep trust of customers -pay a fine if quality slipped

67
Q

public health in bristol before black death

A

-fourteenth century bristol’s councillors passed laws to make town pure by moving dungheaps, lepers and prostitutes to outskirts of towns
-lepers breath believed to cause miasma
-prostitutes sinful so caused miasma

68
Q

public health in shrewsbury before black death

A

-1276 king edward i gave permission to raise money to pave towns market place to remove dung and rubbish from streets
-he could not afford so made wealthier citizens pay as he knew he would profit as it increased trade

69
Q

public health in carlisle before black death

A

-1345 officials of edward iii reported streets were filled with dungheaps corrupting air
-town could not afford to clear mess as trade ruined by attacks from scot’s

70
Q

what did london do in 1351

A

specialist juries became common to give an expert opinion on safety of meat sold

71
Q

what did london do in 1385

A

-warden appointed to check if london streets and banks of thames were clear of filth and dunghills

72
Q

what did london do in 1393

A

-authorities built a jetty out into the thames so carcasses could be carried away by boat , butches had huge fines if used other disposal methods

73
Q

what did london do in 1417

A

-in this plague year london closed the stews/ public baths which also served as brothels

74
Q

what did london do in 1419

A

-recorded all its regulations about keeping people healthy in a white book as the plague had killed older officials who knew the ancient rules that were unwritten

75
Q

what did london do in 1430s

A

john wells the mayor organised replacement and extension of the pipes and gave money to city to improve water supplies to impress god and other londoners

76
Q

what did london do in 1478

A

-expelled tasters from the city for dumping waste into the thames which moved problem to the suburbs