MODULE 7 IQ2: Responses to Pathogens Flashcards
biotroph
pathogenic organism that are completely dependent on host cells for their nutrient acquisition and can secrete effectors to suppress or regulate plant defence. derive nutrients and energy from living cells
- e.g. bacteria and virus
2 main groups of plant pathogens
biotroph, nectotroph
nectotroph
pathogenic organisms that derive their energy from dead or dying cells
- e.g. fungi
passive defence (physical barriers) in plants
- secretion of enzymes
- thicker cuticles
- thick bark –> external layer of dead cells
- vertical hanging leaves which do not accumulate a water film
- stomata open during humid weather
- thorns or spines
passive defence (chemical barriers) in plants
- chemical compounds in tissues of plants
- produces enzymes that break down pathogen-derived toxins
- chemical receptors on plant cells can detect presence of pathogen & activate next stage of defence
active defence in plants: 3 major groups of responses
pathogen recognition, rapid active response, delayed active response
pathogen recognition in plant’s active defence
- plants recognise pathogens by detecting certain physical & chemical signals
- genes within cells of plant regulate plant responses
- causes change in permeability of plant cell membrane
rapid active response in plant’s active defence
- can turn genes on & off
- when plant is wounded, chemicals are activated at feeding sites
- produces key compound called jasmonic acid (JA) –> “master regulator” of induced plant defences
- damages digestive systems of herbivores
- disrupts cell functions that are critical for herbivore growth, survival or reproduction
delayed active response in plant’s active defence
- limits spread of pathogen
- repairs wounds in bark through cork cell production and gum secretion
- lysozyme-like chemicals are released and have an antimicrobial action
- salicylic acid acts as a signalling agent of subsequent infections and play a role in plant’s memory of particular pathogen
myrtle rust
pathogenic fungus called ‘Austropuccina psidii’
- attacks soft, actively growing leaves, shoot tips and young stems
- death of soft plant material
- releases small protein molecules, called effectors into plant cell –> if plant can detect the fungal effector molecules it may stop fungal infections
animal 3 responses to pathogen
physical barriers, chemical barriers, microbiological barriers
physical barriers in animal responses
- epithelial cells –> line skin as well as respiratory, gastrointestinal and urogenital tracts
- mucus-secreting membranes trap invading organisms in mucus and membranes lined with cilia sweeping foreign bodies away
chemical barriers in animal responses
- lysosome enzymes and toxic metabolites provide generalised defence
- stomach acid and digestive enzymes that kills pathogens
- fluid in lungs coat pathogens, making it easier for pathogens to be eliminated by macrophages
- lining in vagina is coated with acidic secretions