Metabolims Flashcards
How much of diet is carbs?
48-50%
How much diet is protein?
15-16%
How much diet is fat?
32-33%
Makeup of carbs?
50-60% plant starches
30-40% disaccharides
Makeup of protein?
70-100 mg diet
35-200 g endogenous proteins utilized
Makeup of fat?
90% from triglycerides
Stomach digestion includes?
Pepsin, acid, lipases
How much lipid is digested from sublingual & gastric lipases?
15%
How efficient are we at using energy provided from food?
25%
How much of resting metabolic rate is used to maintain Na+/K+ pumps?
60%
What kind of calorimetry is Lavoisier
Direct
Atwater-Rosa Calorimetry
Manometer measures how much CO2 was taken out of filtered air & how much O2 must be put in (=O2 absorption rate)
Higher metabolic rate leads to what in one-way spirometry?
Faster decrease in O2 volume, quicker decline
Formula for glucose
C6H12O6
Amount of calories per liter O2 carbs
5.0 kcal/l O2
Amount of calories per liter O2 fat?
4.7 kcal/l O2
RER fat?
0.71 (55/78)
RER carbs?
1.0
formula for TAG
C55H104O6
% Calories from Carbs equation
RQ- 0.71/0.29
0.82 RER
Between meals (38%) calories from CHO
0.85 RER
Right after meal (48%) calories from CHO
0.90
High work intensity (65%)
from CHO