Lp 36 Flashcards

1
Q

Bile does not require?

A

Enzymes

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2
Q

-enzymatic degradation of foodstuffs
-reduces macromolecules into absorbable substances

A

Enzymatic hydrolysis

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3
Q

-have molecules that are hydrophobic &hydrophilic at opposite poles
-emulsify fats (attach to fat droplets at one end & h20 at other)

A

Bile salts

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4
Q

SI absorbs?

A

-digested food
-minerals
-h20

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5
Q

H20, indigestible substances & bacteria pass into?

A

LI

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6
Q

H20 & minerals are reabsorbed; the rest?

A

Recal matter

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7
Q

-membrane -bound enzymes (on brush borders of SI microvilli) mediate last stage of protein digestion
-absorbed into mucosal cells via 2* transport (co- transported w/ na+)

A

Amino acids

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8
Q

3 monosaccharides derived from carbs?

A

-maltose: glucose (x2)
-sacrose: glucose + fructose
-lactose: glucose + galactose

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9
Q

-located next to carb enzymes
-work as soon as monosaccharides form

A

Carriers that transport sugars

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10
Q

-unique
-derivates of lipid digestion are h20 insoluble
-combine w/bile salts to form micelles

A

Lipids

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11
Q

-contain: f.a, monoglycerides, cholesterol & fat-soluble vitamins (A,D,E,K)
-outer surface is hydrophilic; interacts w/ h20 in lumen
-tiny
-diffuse b/w microvilli
-absorbed by intestinal mucosa

A

Lipids micelles

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12
Q

? Litres reach intestines daily
? % absorbed in SI

A

-9L
-95%

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13
Q

Fat-soluble & h20-soluble vitamins absorbed by?

A

Diffusion

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14
Q

Do transport w/sugars & a.a.

A

Na

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15
Q

-passively diffuses
-absorption of h20 increase k+ concentration in chyme

A

K

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16
Q

-co-transport (anti-port) in exchange for HCO3-
-HCO3- excretion: one method of ridding the body of ++ co2

A

Cl

17
Q

-regulated by vit D
-only in duodenum
-decrease plasma {ca+} causes increase absorption

A

Ca

18
Q

-actively transported
-stored in mucosal cells bound to ferritin
-decrease plasma [fe] causes increase fe uptake
-carried in blood carried by transferrin

A

Fe

19
Q

-food moving from mouth to anus
-provided by smooth mm except in pharynx & upper 1/3 of esophagus (skeletal m)

A

Motility

20
Q

-autorhythmic
-influenced by local, hormonal & neural factors

A

Smooth m in GI tract

21
Q

Tonic movements last min to hrs

A

Movement is tonic & rhythmic

22
Q

-constrict lumen
-push food down GI tract
-alt. Contraction of adjacent segments
-1 direction

A

Peristalsis

23
Q

-nonadjacent segments alternately contract & relax
-food moves fwd & back
-mixing

A

Segmentation

24
Q

Alimentary canal has its own nerve supply, the responsibility of?

A

Enteric neurons

25
Q

Enteric neurons are semiautonomous & comprise most of the major?

A

Intrinsic nerve plexuses

26
Q

-sensory & motor neurons
-largely regulate glands & smooth muscle in mucosa

A

Submucosa plexus

27
Q

-between circular & longitudinal muscle layers of muscularis externa
-provide major n supply to GI tract wall & control GI tract motility
-control of patterns of segmentation & peristalsis is largely automatic, involving pacemaker cells & local reflex arcs

A

Myenteric plexus

28
Q

-mostly excitatory
-increases motility (peristalsis) & secretion
-relaxes sphincters to allow movements of foodstuffs along tract
-increases bile secretion

A

Parasympathetic innervation

29
Q

-inhibits motility
-constricts sphincters
-decreases secretions
-inhibits bile secretion

A

Sympathetic innervation