Lecture 13 Flashcards
What is sterilization?
killing of all living organisms
What is disinfection?
killing or removal of pathogens from inanimate objects
What is antisepsis?
killing or removal of pathogens from the surface of living tissues
What is sanitation?
reducing the microbial population to safe levels
What is degerming?
washing hands
What is the D-value?
decimal reduction time, the length of time it takes to kill 90% of microbial population
What are the physical methods of control?
heat, cool, pressure, desiccation, and radiation
What is more effective in killing cells: dry or moist heat?
moist
What is the steam autoclave?
a combination of high pressure and temperature; ex, canning
What is pasteurization?
uses a different combination of time and heat; HTST is used for milk
What is filtration?
micropore filters that remove microbial cells but not viruses from solutions, used for cells that cannot be heated
What are better penetrating power UV or Gamma rays?
Gamma rays
What resistants do bacteria develop towards disinfectants?
lipid envelop, biofilm, and efflux pumps
What is broad spectrum antibiotics?
effective against species
What are narrow spectrum antibiotics?
effective against few or single species